|
|
Risotto with Taleggio Cheese and Bacon Recipe | MyRecipes taleggio cheese, risotto rice, beef stock, olive oil, pepper, chives, onion, bacon, salt, parmesan cheese, white wine Taleggio, an Italian soft cheese, gives this risotto a distinctly rustic flavor that goes beautifully with the smokiness of the bacon. Instructions Checklist Step 1 Warm oil in a large saucepan over...
|
| Morel Risotto Recipe | MyRecipes morel, heavy cream, risotto rice, pecorino romano cheese, chicken stock, olive oil, thyme, pepper, chives, shallot, onion, salt, rice, dry vermouth Serve with roast chicken or pan-seared pork chops. If you can't find fresh morels, substitute 1 ounce dried ones. Soak in 1 cup hot water for 30 minutes; drain and halve lengthwise. Instructions C...
|
|
|
|
|
|
Almost Hands Free Risotto With Chicken And Herbs Recipe butter, chicken breast, risotto rice, chicken stock, olive oil, pepper, parsley, chives, lemon, onion, garlic, salt, parmesan cheese, white wine, water Cook's Illustrated, May/June 2010 Issue. Bring broth and water to boil in large saucepan over high heat. Reduce heat to medium-low to maintain gentle simmer. Heat olive oil in large Dutch oven ov...
|
| Clam Risotto With Bacon and Chives Recipe - Food.com risotto rice, seafood stock, olive oil, pepper, chives, spring onion, onion, garlic, clam, bacon, salt, white wine, water Serving Size: 1 (647) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 717.6 Calories from Fat 246 g 34 % Total Fat 27.4 g 42 % Saturated Fat 6.3 g 31 % Cholesterol 44 mg 14 % ...
|
| Gourment Mushroom Risotto Recipe | SparkRecipes butter, risotto rice, vegetable stock, chicken stock, olive oil, pepper, chives, portobello mushroom, mushrooms, onion, salt, parmesan cheese, white wine Creamy mushroom risotto that's easy for anyone to make! In a saucepan, warm the broth over low heat. Warm 2 tablespoons olive oil in a large saucepan over medium-high heat. Stir in the mushrooms, ...
|
| Leek, Mushroom and Lemon Risotto Recipe - Food.com butter, risotto rice, vegetable stock, chicken stock, olive oil, pepper, parsley, chives, lemon, crimini mushroom, onion, leek, garlic, salt, parmesan cheese From Vegetarian: The Best-Ever Recipe Collection. Serving Size: 1 (205) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 578.6 Calories from Fat 213 g 37 % Total Fat 23.7 g 36 %...
|
| Gordon Ramsay's Tomato and Mushroom Risotto Recipe - Food.com risotto rice, mascarpone, chicken stock, olive oil, pepper, chives, basil, portobello mushroom, shallot, tomato, salt, parmesan cheese, white wine This creamy risotto recipe was in the Dinner for Four Under $10 section of People magazine. I haven't tried it yet but Gordon Ramsay seems to make really good dishes and this looked yummy! Serving...
|
| Avocado & Prawn Risotto (Gluten-Free) Recipe - Food.com butter, risotto rice, vegetable stock, olive oil, chives, avocado, lemon, onion, garlic, prawn, parmesan cheese, white wine Serving Size: 1 (445) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 840 Calories from Fat 289 g 35 % Total Fat 32.2 g 49 % Saturated Fat 10.4 g 52 % Cholesterol 192.9 mg 64 ...
|
| Gourmet Mushroom Risotto Recipe butter, risotto rice, chicken stock, olive oil, pepper, chives, portobello mushroom, button mushroom/champignon, shallot, salt, parmesan cheese, white wine This recipe takes a bit of time, but it is well worth the effort. It tastes great. I can't remember where I came across this recipe, but it is a family hit. In a a saucepan, warm the broth over l...
|
| Almost Hands-free Saffron Risotto With Chicken And Peas Recipe butter, chicken breast, risotto rice, chicken stock, saffron, pepper, parsley, chives, peas, lemon, onion, garlic, salt, parmesan cheese, white wine, water Http://www.cooksillustrated.com 1. Bring broth and water to boil in large saucepan over high heat. Reduce heat to medium-low to maintain gentle simmer. 2. Heat olive oil in large Dutch oven over medi...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|