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Recipe Categories: All Recipes
appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 risotto rice
 feta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeQuick Risotto With Carrots and Feta Recipe - Food.com
risotto rice,    feta cheese,    vegetable stock,    olive oil,    parsley,    dill,    lemon,    carrot,    onion
A Moosewood recipe from the Cooks at Home cookbook. My toddler loves this and will eat extremely well so it is a good recipe to use if they are hitting a fussy phase. I don't bother matchsticking ...


picture of recipeGreek Minestrone Recipe - Food.com
great northern bean,    risotto rice,    feta cheese,    beef stock,    olive oil,    thyme,    pepper,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    spinach,    water
Nice, fast soup from Better Homes and Gardens Quick Soups.
Serving Size: 1 (488) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 227.4   Calories from Fat 56 g 25 %   Total Fat 6.2 ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeStuffed baby capsicums - Recipes - delicious.com.au
risotto rice,    feta cheese,    lemon peel,    vegetable stock,    olive oil,    pine nut,    mint,    cumin,    allspice,    currant (zante),    onion,    sun dried tomatoes,    capsicum pepper,    lemon juice
These sweet baby capsicums stuffed with aromatic rice make the perfect starter.
1.   Preheat oven to 180 C. Cut tops off capsicums and remove and discard core and seeds.   2.   Heat 1 tablespoon oil in a...


picture of recipeVidalia Onion and Feta Cheese Risotto Recipe - Food.com
risotto rice,    sweet onion,    feta cheese,    chicken stock,    oil,    pepper,    parsley,    garlic,    rice,    parmesan cheese
This risotto is delicious and creamy. The sweet Vidalia onions balance nicely with the rich feta and salty Parmesan cheese.
Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeChampagne-Feta Risotto Recipe | MyRecipes
risotto rice,    feta cheese,    chicken stock,    olive oil,    basil,    onion,    rice,    parmesan cheese,    sparkling wine,    white wine,    water
Instructions Checklist   Step 1   Bring the first 3 ingredients to a simmer in a medium saucepan (do not boil). Keep warm over low heat.   Advertisement   Step 2   Heat oil in a large saucepan over medium-...


picture of recipeSlimming World Friendly Prawn Risotto Recipe - Food.com
risotto rice,    feta cheese,    bell pepper,    vegetable stock,    cooking spray,    parsley,    peas,    onion,    garlic,    shrimp
Adapted from Sainsbury’s try something new winter edition 2009, To make full fat use butter instead of low fat cooking spray, the feta cheese will count as your healthy extra.
Serving Size: 1 (3...


picture of recipeRisotto Soup With Peas, Mint and Feta Recipe - Food.com
risotto rice,    pancetta,    feta cheese,    vegetable stock,    olive oil,    rosemary,    mint,    peas,    lemon,    beetroot,    shallot,    garlic,    white wine
This delicious soup has all the flavour of a traditional risotto without all the tedious stirring.
Serving Size: 1 (297) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 350.9   Cal...


picture of recipeGreek Shrimp and Asparagus Risotto Recipe - Food.com
risotto rice,    sweet onion,    feta cheese,    chicken stock,    olive oil,    pepper,    dill,    garlic,    asparagus,    shrimp,    salt,    lemon juice,    water
I got this recipe from Cooking Light. The flavor comes alive with fresh dill and lemon juice
Serving Size: 1 (621) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 447.3   Calories ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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