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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
All Cuisine
africa
the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 risotto rice
 shallot

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBeet Risotto With Walnuts and Gorgonzola Cheese Recipe - Food.com
butter,    risotto rice,    gorgonzola cheese,    vegetable stock,    chicken stock,    olive oil,    walnut,    beetroot,    shallot,    salt
So delicious! I was skeptical of the beets, but they are very yummy in this dish, and the shallots and Gorgonzola help mellow them out. A neighbor gave us his CSA for the week when he went out of town...


picture of recipeGourmet Mushroom Risotto Recipe - Food.com
butter,    risotto rice,    chicken stock,    oil,    pepper,    chives,    mushrooms,    shallot,    salt,    parmesan cheese,    white wine
In college, my friend Angela and I went to visit her granny. She made this for us. It was the first time I'd ever experienced anything like it. It was delicious and her granny gladly gave me the r...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeAsparagus Risotto With Shrimp and Lemon Recipe - Food.com
risotto rice,    chicken stock,    olive oil,    pepper,    lemon,    shallot,    asparagus,    shrimp,    salt,    white wine
I found this in the Green Bay Press-Gazette, although it credits the California Asparagus Commission as the source.
Serving Size: 1 (423) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeBacon and Wild Mushroom Risotto With Baby Spinach Recipe - Food.com
risotto rice,    shiitake mushroom,    chicken stock,    olive oil,    thyme,    white peppercorn,    crimini mushroom,    shallot,    garlic,    spinach,    bacon,    salt,    cheese,    madeira
This is from the latest Cooking Light, I am dying to make it but haven't had a chance yet; want it here so I can get the ingredients after work.
Serving Size: 1 (387) g   Servings Per Recipe: 5   AM...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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