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 Sirloin Strip Roast With Roquefort Mushrooms Recipe - Food.com
butter, roquefort cheese, heavy cream, olive oil, pepper, mushrooms, garlic, anchovy, mustard, balsamic vinegar, soy sauce, salt, bread crumbs, white wine, water, meat
Food & Wine magazine, April, 2000. Recipe by Marcia Kiesel From Syrah: The Next Big Grape. Haven't tried this recipe but just had to share it and keep here for safe keeping. The sirloin is roa...
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