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Bloody Mary Beef Roulades Recipe - Food.com butter, roquefort cheese, beef steak, hot sauce, v-8, vegetable juice, pepper, mushrooms, onion, worcestershire sauce, salt, vodka, flour A special recipe from Edward Robert Brooks, The Gourmet on the Go. Adapted from Morey Amsterdam's Benny Cooker Crock Book. Although the title comes from a joke from Amsterdam's night club act,...
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