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Apple Brie Quesadillas Recipe - Food.com camembert cheese, brie cheese, oil, thyme, rosemary, apple, onion, balsamic vinegar, tortilla, sugar France and Mexico meet in this recipe. I've not tried brie cheese yet, so I'd like to try this sometime. For Zaar World Tour II 2006 Serving Size: 1 (292) g Servings Per Recipe: 4 AMT. PER S...
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| Chicken and Swiss Chard Fusilli Recipe - Food.com chicken breast, chicken stock, cornstarch, olive oil, rosemary, onion, garlic, sweet pepper, swiss chard, balsamic vinegar, parmesan cheese, pasta Teaming up foods that are in season is a great way to reduce costs, as in this dish with its Swiss chard and peppers. From the pages of Canadian Living. Serving Size: 1 (371) g Servings Per Recipe: 4...
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Lamb Spareribs Recipe - Food.com lamb rib, olive oil, rosemary, garlic, balsamic vinegar, salt, honey With Rosemary, garlic and honey balsamic glaze. Tender and juicy! Serving Size: 1 (301) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1488.8 Calories from Fat 1067 g 72 % Tota...
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| Fresh Grape Chutney Recipe - Food.com butter, red onion, rosemary, oregano, grape, balsamic vinegar Great served with focaccia or crusty bread! Try this with chicken salad or fish! Adapted from Better Homes & Gardens magazine. Serving Size: 1 (731) g Servings Per Recipe: 1 AMT. PER SERVING % D...
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| Coffee Marinated Steak Recipe - Food.com beef steak, olive oil, thyme, rosemary, bay leaf, shallot, garlic, balsamic vinegar, salt, white wine, coffee This has been a family favorite for some time now. Seems to have just sort of evolved. Has an interesting flavor, just a bit different. It is my first posting of a recipe on Recipezaar. Serving Size: ...
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| Cranberry Pork Tenderloin Recipe | MyRecipes pork loin, cranberry sauce, red onion, chicken stock, olive oil, rosemary, pepper, garlic, balsamic vinegar, salt Cranberry pork tenderloin is a delicious, easy dinner any time of the year, but it's an especially festive choice during the holiday season. It's simple, healthy, and just as good reheated the...
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| Grilled Marinated Steaks With Mushrooms and Blue Cheese Recipe - Food.com butter, beef ribeye steak, blue cheese, olive oil, rosemary, pepper, mushrooms, onion, garlic, balsamic vinegar, salt Recipe from Festival Foods, a grocery store in Green Bay. Time does not include marinating, which is 30 minutes to 2 hours. Serving Size: 1 (231) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VA...
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| Roasted Salmon With Peperonata and Balsamic Syrup Recipe - Food.com sweet onion, bell pepper, olive oil, rosemary, pepper, parsley, fennel seeds, garlic, salmon, balsamic vinegar, salt, sugar My brother made this for us the other night after finding this recipe in April 2009 Coastal Living magazine. The original recipe used Artic Char but we had a sockeye salmon that needed cooking. We hav...
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| Rosemary-grilled New York Strip With Smoky Eggplant Relish Recipe - Food.com beef sirloin steak, red onion, olive oil, rosemary, pepper, parsley, garlic, aubergine/eggplant, balsamic vinegar, salt Adapted from License to Grill by Chris Schlesinger and John Willoughby. Make sure you get steaks that are really thick, so they can get a good, strong sear on the outside and still be rare at the cent...
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| Mama John's Caribbean Sweet Potatoes Recipe - Food.com sweet onion, olive oil, rosemary, pepper, pineapple, sweet potato, balsamic vinegar, salt A delicious and unusual way to serve boring old sweet potatoes. A taste of the islands! Serving Size: 1 (215) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 205.1 Calories from ...
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