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Chicken with Rosemary Sauce Recipe | MyRecipes chicken breast, chicken stock, olive oil, rosemary, pepper, spring onion, salt, white wine, half and half This quick and easy main dish recipe brings out the best that chicken has to offer. It's fast enough for a weeknight but elegant enough to serve to guests. Instructions Checklist Step 1 Heat oli...
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Caramelized Onion-&-Gorgonzola Mashed Potatoes Recipe | MyRecipes butter, blue cheese, gorgonzola cheese, olive oil, rosemary, pepper, potato, onion, garlic, salt, vegetable fat spread, half and half Learn how to make Caramelized Onion-and-Gorgonzola Mashed Potatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring potato, 1 teaspo...
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| Fennel-and-Potato Gratin Recipe | MyRecipes butter, rosemary, pepper, nutmeg, potato, shallot, garlic, fennel, salt, cheddar cheese, half and half, flour Fennel-and-Potato Gratin gets a punch of flavor from nutmeg and fennel. This cheesy potato gratin is impressive enough for a holiday party, but it's easy enough to put together on a busy weeknight...
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| Rosemary Mashed Potatoes Recipe - Food.com butter, rosemary, potato, half and half A simple but delicious side dish from Bon Appetit. ZWT West region (Idaho potatoes). Serving Size: 1 (252) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 286.1 Calories from Fa...
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| Potatoes With Rosemary Recipe - Food.com butter, rosemary, pepper, potato, onion, salt, half and half Scalloped potatoes layered with onion and rosemary and half and half baked all together. Serving Size: 1 (182) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 251.1 Calories from...
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| Rosemary Mashed Potatoes Recipe - Food.com butter, rosemary, pepper, potato, salt, half and half Very simple recipe for a very uniquely flavored mashed potato. From Bon Appetit Magazine, November 2000. Enjoy! Serving Size: 1 (252) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calori...
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| Lasagna Stack With Zucchini Ricotta N Cream Recipe butter, lemon peel, ricotta cheese, olive oil, rosemary, pepper, parsley, onion, garlic, fennel, zucchini/courgette, salt, parmesan cheese, pasta, cream, half and half, flour A beautiful dish for company.Serve as an appetizer or entree with fresh salad and lots of Italian bread and sweet creamY roasted garlic butter. Can also be made in one pan and cut into squres before b...
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| Bread Pudding With Spinach Ham And Gruyere Cheese Recipe pork steak, egg whites, red pepper, rosemary, pepper, spinach, eggs, mustard, cheese, bread, half and half Great variation on a bread pudding. Love this with a fresh fruit salad for lunch with the girls or brunch! Preheat oven to 375 degrees F. Coat an 11-by-7-inch glass baking dish or a 2-quart casserol...
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| Overnight Soft Herb Rolls Recipe | MyRecipes butter, yeast, rosemary, parsley, dill, chives, eggs, salt, sugar, milk, half and half, flour Time: 1 3/4 hours. These rolls are so good, we could eat a dozen. Chef Bradley Ogden created them at the Lark Creek Inn in Larkspur, California. Instructions Checklist Step 1 In a large bowl, sprink...
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| Rosemary Corn Scones Recipe butter, lemon peel, cornstarch, rosemary, spring onion, eggs, salt, baking powder, sugar, icing, half and half, flour This easy scone recipe is years old and I have seen published in a variety of places, yet it's a time old family favorite - Here is my version of this tasty scone - great to serve at "Tea Par...
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