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Split Pea Soup With Mint Recipe split peas, sweet onion, vegetable stock, olive oil, rosemary, white peppercorn, mint, bay leaf, carrot, garlic, celery, salt, dry vermouth, vodka, sour cream, water Perfect for blustery days, this is a light and vegetarian version of the classic soup. In a heavy soup pot, heat the oil over medium heat. Saute the onion and celery for 5 minutes. Add the garlic and...
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| Shrimp and Prosciutto in Phyllo Recipe - Food.com butter, dry cured ham, olive oil, lemon thyme, rosemary, pepper, ginger root, garlic, shrimp, dough, vodka Here's a great appetizer! Succulent shrimp paired with prosciutto (Italian ham). You can't lose! Wonderful spices and fresh herbs, make for a winner in my book. Times do not include time in re...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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