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 Zalm - Salmon Patties Recipe - Food.com
butter, rusk, salmon, eggs, salt, milk
A very easy and digestible fish dish. Serve with tartar sauce or cocktail sauce, if you wish. From the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago...
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| Spinazie - Spinach Recipe - Food.com
butter, rusk, pepper, spinach, eggs, vinegar, salt
Hollanders like plain, substantial food and lots of it. This tasty vegetable dish comes from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947...
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Saucijzebroodjes - Pigs in a Blanket Recipe - Food.com
butter, ground pork, rusk, pepper, eggs, salt, baking powder, milk, flour
Hollanders like plain, substantial food and lots of it. This recipe differs from many of the other pig-in-the-blanket recipes as it does not use sausage. From the Michigan Dutch chapter of the United ...
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