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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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the americas: usa, canada, caribbean, central america, south america, northern america
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rutabaga
 celery

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOld Fashioned Beef Stew Recipe - RecipeTips.com
beef chuck steak,    beef stock,    cornstarch,    oil,    pepper,    bay leaf,    basil,    rutabaga,    potato,    carrot,    onion,    celery,    brown sugar,    water
Great stew that is full of flavor. Don't forget the rutabaga - it adds loads of taste.
PREP   20 mins   COOK   1 . 5 hrs   READY IN   2 hrs   In a Dutch oven over medium-high heat, brown meat and onion ...


picture of recipeEasy Crock-Pot Beef and Vegetable Soup Recipe - Food.com
onion soup mix,    barley,    turnip,    rutabaga,    potato,    carrot,    spring onion,    onion,    celery,    beef,    water
More of a method than a recipe, this makes a perfect companion for a loaf of crusty bread when the first days of autumn's chill comes knocking! Just toss the ingredients together before you leave ...


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picture of recipeBobbie's Beef Stew Recipe - Food.com
red potato,    beef stock,    olive oil,    pepper,    peas,    rutabaga,    carrot,    celery,    green beans,    tomato,    cabbage,    salt,    water,    flour
Beef stew, the way mom made it every Thanksgiving growing up. Just perfect for those snowy winter days.
Serving Size: 1 (331) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 256....


picture of recipeWinter Root Pie Recipe - Food.com
vegetable stock,    olive oil,    rosemary,    turnip,    rutabaga,    parsnip,    carrot,    onion,    garlic,    celery,    salt,    pastry,    flour
Strong flavors and very filling.
Serving Size: 1 (306) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 125.3   Calories from Fat 29 g 23 %   Total Fat 3.2 g 4 %   Saturated Fat 0.5 g...


picture of recipeGreen Lentil and Vegetable Soup Recipe - Food.com
red potato,    green pepper,    olive oil,    pepper,    parsley,    basil,    lentil,    mushrooms,    turnip,    rutabaga,    carrot,    leek,    garlic,    celery,    green beans,    zucchini/courgette,    salt,    water
A delicious meatless meal.
Serving Size: 1 (257) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 112.1   Calories from Fat 33 g 30 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   ...


picture of recipeHearty Green Gumbo Recipe - Food.com
cannellini bean,    green pepper,    oil,    red peppercorn,    pepper,    parsley,    watercress,    rutabaga,    parsnip,    onion,    celery,    spinach,    broccoli,    salt,    rice,    water,    flour
The green in this Cajun-style soups comes from a mixture of spinach, watercess, and parsley. If you don't have watercress, simply increase the parsley to 2 bunches.
Serving Size: 1 (346) g   Servin...


picture of recipeBooya Soup Country Style Recipe - Food.com
red cabbage,    split peas,    green pepper,    garlic salt,    soup,    savory,    pepper,    parsley,    paprika,    oregano,    basil,    lima bean,    peas,    rutabaga,    carrot,    onion,    celery,    green beans,    tomato,    sweetcorn,    pork,    beef ribs,    beef,    salt
Perfect for cold fall evenings.
Serving Size: 1 (10116) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5469.8   Calories from Fat 3725 g 68 %   Total Fat 413.9 g 636 %   Saturated F...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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