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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rye bread
 horseradish

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeNew York Toasted Reubens Recipe - Food.com
butter,    swiss cheese,    corned beef,    rye bread,    horseradish,    sauerkraut,    mustard,    relish/chutney,    salad dressing,    mayonnaise,    tomato ketchup/catsup
One taste of these deli-style sandwiches will have you craving for more!
Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 984.5   Calories from Fat 566 g 58 % ...


picture of recipeSmushi 4: Roast Beef With Remoulade, Horseradish and Fried Onion Recipe - Food.com
pickled cucumber,    fried onions,    rye bread,    horseradish,    cress,    beef,    mustard,    remoulade
Rene Madsden's take on open faced smorrebrod sandwiches in small portions. Make all 4 types for a sushi style meal. (smushi is a combination of smorrebrod and sushi)
Serving Size: 1 (116) g   Servi...


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picture of recipeRoast Beef and Horseradish Slaw Sandwich Recipe | Real Simple
coleslaw,    rye bread,    pepper,    horseradish,    beef,    salt,    mayonnaise
Roast Beef and Horseradish Slaw Sandwich
Instructions Checklist   Step 1   In a small bowl, combine the slaw mix, mayonnaise, horseradish, and a pinch each salt and pepper.   Advertisement   Step 2   Form ...


picture of recipeRoast Beef on Rye Sandwiches Recipe | MyRecipes
red onion,    rye bread,    horseradish,    spinach,    beef,    mustard,    mayonnaise
This is the perfect make-ahead sandwich. Simply prepare it a day in advance, cover with plastic wrap, and keep it in your refrigerator. Toss it in your lunch bag with a piece of fruit for a simple lun...

recipes with the same ingredients...
Roast Beef On Rye Sandwiches Recipe by admin | ifood.tv


picture of recipeDilly Beef Sandwiches Recipe | MyRecipes
dill pickle,    rye bread,    onion soup mix,    horseradish,    bean sprouts,    tomato,    beef,    mustard,    salt,    sour cream
Learn how to make Dilly Beef Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Stir together first 4 ingredients; let stand 30 m...


picture of recipeGerman Ham-Swisser Sandwich Recipe - Food.com
butter,    swiss cheese,    rye bread,    poppy seed,    horseradish,    onion,    ham,    mustard
These a great right off the griddle. Recipe came from a local newspaper. I just tweaked it a little bit.
Serving Size: 1 (176) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 479 ...


picture of recipeRoast Beef Champion Sandwiches for 2 Recipe - Food.com
butter,    rye bread,    onion soup mix,    pepper,    horseradish,    lettuce,    beef,    sour cream
From a 1968 Better Homes and Gardens cookbook.
Serving Size: 1 (96) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 228.6   Calories from Fat 73 g 32 %   Total Fat 8.2 g 12 %   Satur...


picture of recipeHorseradish Turkey N' Ham Melt Recipe - Food.com
butter,    green pepper,    rye bread,    horseradish,    tomato,    turkey,    ham,    cheddar cheese,    vegetable fat spread
A hearty hot snadwich with the tang of horseradish and the crunch of green pepper.
Serving Size: 1 (1495) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 393.3   Calories from Fat ...


picture of recipeShrimp Smorrebrod With Horseradish Cream Recipe - Food.com
butter,    red onion,    rye bread,    white peppercorn,    horseradish,    caper,    avocado,    lettuce,    shrimp,    salt,    lemon juice,    whipped cream,    sour cream
I've been working with a Danish cookbook, and I can tell you that Danish food is all about dairy products and seafood. Delicious and undeservedly overlooked. I think Danes consider smorrebrod the ...


picture of recipeDill Pickle-Layered Meatloaf Recipe - Food.com
dill pickle,    rye bread,    ground beef,    thyme,    pepper,    horseradish,    celery salt,    caraway,    mushrooms,    onion,    eggs,    mustard,    milk
This recipe was printed in Sunset Magazine. Cooking time includes cooling and refrigeration.
Serving Size: 1 (214) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 291.3   Calories ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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