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Recipe Categories: All Recipes
appetizer,main,side
dessert
drink
condiments,sauces,toppings: pickle, relish, chutney, salad dressing, salsa, other condiments, jam,jelly and preserve, dip, sauce, stock, marinade and rub, seasoning and other mixes

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rye bread
 mayonnaise

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeSpinach Dip Recipe - Food.com
ranch dressing,    rye bread,    spring onion,    spinach,    worcestershire sauce,    mayonnaise,    sour cream
A great switch the regular rye bread dips. This is one way to get your kids to eat spinach.
Serving Size: 1 (44) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 181.4   Calories fr...


picture of recipeAwesome Cheese Dip in Bread Bowl Recipe - Food.com
rye bread,    onion,    garlic,    bacon,    mayonnaise,    parmesan cheese,    monterey jack cheese
I served this recipe at a holiday party. It was the first appetizer to disappear, and was one of the easiest to prepare. With all that pork bacon, cheese, and a bread bowl - where else to put this rec...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeSwiss Simplicity Recipe - Food.com
swiss cheese,    rye bread,    parsley,    mustard,    mayonnaise,    crackers
365 Snacks Hors D’oeuvres & Appetizers
Serving Size: 1 (233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 662.3   Calories from Fat 461 g 70 %   Total Fat 51.3 g 78...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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