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 Tomato and Rye Panzanella Recipe | Real Simple
rye bread, olive oil, pepper, basil, tomato, red wine vinegar, salt, cheese
Get the recipe for Tomato and Rye Panzanella.
Instructions Checklist Step 1 Heat oven to 350 F. On a rimmed baking sheet, toss the bread with 2 tablespoons of the oil and toast, tossing once, until ...
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|  New Jersey Style Tuna Melt Recipe - Food.com
swiss cheese, rye bread, pepper, parsley, paprika, onion, celery, tomato, tuna, red wine vinegar, salt, mayonnaise
From the magazine Cooking Coast to Coast.
Serving Size: 1 (225) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 471.8 Calories from Fat 217 g 46 % Total Fat 24.2 g 37 % Saturat...
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Sausage Melts Recipe - Food.com
swiss cheese, rye bread, olive oil, onion, sausage, mustard, red wine vinegar, brown sugar
Another open faced sandwich. The idea for this came from Bangers and Mash, one of DH favorite meals. Its too hot to make it durring the summer tho, so I thought this would cure the craving, at least u...
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|  Scandinavian Style Hamburgers Recipe
rye bread, ground beef, oil, pepper, dill, celery seed, dried onion, dried garlic, red wine vinegar, salt, tomato ketchup/catsup
Scandinavian Style Hamburgers recipe. Ready In: 1 hr 45 min Makes 16 servings, 176 calories per serving Ingredients: ground beef, ground beef, ketchup, onion, dried flakes, salt, black pepper, celery ...
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