New York Toasted Reubens Recipe - Food.com butter,    swiss cheese,    corned beef,    rye bread,    horseradish,    sauerkraut,    mustard,    relish/chutney,    salad dressing,    mayonnaise,    tomato ketchup/catsup One taste of these deli-style sandwiches will have you craving for more! Serving Size: 1 (357) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 984.5   Calories from Fat 566 g 58 % ...

Ramen Stew Recipe - Food.com chicken,    seafood,    rye bread,    pork,    beef,    tomato ketchup/catsup,    noodles,    cheese,    water A cheap twist on a basic staple, turning it into a heartier meal. Serving Size: 1 (346) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 810.5   Calories from Fat 294 g 36 %   Total ...

Turkey Reuben Recipe - Food.com butter,    swiss cheese,    rye bread,    turkey,    sauerkraut,    mayonnaise,    tomato ketchup/catsup Lower fat version of a popular sandwich! One of my favorite sammies. I frequently make this in my George Foreman Grill. For me, the greatest part of this is that it doesn't call for the standard T...

Classic Baked Beans Recipe hot sauce,    rye bread,    pinto bean,    onion,    tomato,    bacon,    mustard,    worcestershire sauce,    salt,    tomato ketchup/catsup,    brown sugar I used pinto beans because I was out of navy beans wanted a nice tasty topping so I had some rye bread left over and did my baked beans like this. We love these and would not go back to the traditiona...

Open Faced Reuben Sandwich Recipe - Food.com swiss cheese,    corned beef,    hot sauce,    rye bread,    spring onion,    sauerkraut,    worcestershire sauce,    mayonnaise,    tomato ketchup/catsup I love Reubens and this one is really good! To make a Rachel sandwich, substitute thinly sliced turkey for the corned beef. Serving Size: 1 (175) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...

Tempeh Reubens With Vegan Thousand Island Dressing Recipe - Food.com tempeh,    rye bread,    bay leaf,    onion,    garlic,    sauerkraut,    relish/chutney,    mayonnaise,    tomato ketchup/catsup,    monterey jack cheese,    water Veggie Times 2007. They use soy tempeh. The one I specified is my personal choice. I just like it better. Serving Size: 1 (185) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 204...

Swiss Melt Mushroom Burgers Recipe - Food.com butter,    swiss cheese,    rye bread,    pepper,    mushrooms,    onion,    eggs,    burger,    salt,    tomato ketchup/catsup,    bread crumbs Posted in response to a Request A Recipe discussion. Serving Size: 1 (258) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 583   Calories from Fat 258 g 44 %   Total Fat 28.7 g 44 %...

Baked Beans With a Crunchy Topping Recipe - Food.com rye bread,    pinto bean,    onion,    tomato,    bacon,    mustard,    worcestershire sauce,    tomato ketchup/catsup,    brown sugar How about topping these delicious baked beans with crunchy rye bread crumbs? I bet you'll be glad you did. I've adapted this recipe from one I found in a Cuisine at Home magazine. Serving Size...

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