Open-faced Coleslaw Reubens Recipe | MyRecipes swiss cheese, corned beef, rye bread, pepper, spring onion, cabbage, mustard, white vinegar, salt, mayonnaise Buy an unsliced loaf of rye bread in the deli section of your grocery store or bakery, and cut thick slices with a serrated or bread knife. Instructions Checklist Step 1 Stir together 1/2 cup mayonn...
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