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Rye Bread Recipe - Food.com rye flour, yeast, salt, fat, molasses, brown sugar, milk, water, flour This is Grandma Olson's rye bread recipe, posted here for safekeeping! Serving Size: 1 (72) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 188.3 Calories from Fat 24 g 13 %...
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| Pumpernickel Quick Bread Recipe - Food.com rye flour, cornstarch, bicarbonate of soda, canola oil, oil, sesame seed, caraway, wholewheat flour, eggs, baking powder, molasses, milk This is wonderful slathered with butter...and what an aroma fills the air when this bread is baking. Serving Size: 1 (660) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1809.5 ...
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Bread Machine Light Rye Recipe - Food.com bread flour, rye flour, yeast, caraway, salt, fat, molasses, brown sugar, beer/lager, water This is a light rye bread. It uses flat beer in the dough....so drink half and let the rest sit out! It has a slightly sweet taste. Serving Size: 1 (774) g Servings Per Recipe: 1 AMT. PER SERVING % ...
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| Sourdough Rye Bread Recipe - Food.com rye flour, sourdough starter, vital wheat gluten, yeast, oil, caraway, eggs, salt, honey, molasses, water, flour I love King Arthur Flours sourdough rye recipe, but it is for a bread machine, which I don't like. Mainly because of the shape of the finished loaf, so I mix and knead it in the bread machine, and...
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| Polish Rye Bread Recipe bread flour, rye flour, yeast, oil, caraway, salt, molasses, water A very tasty rye bread made the easy way ;-) Makes a 1-1/2 pound loaf. Combine all dry ingredients except yeast. Add liquids to bottom of bread pan. Add mixed dry ingredients on top of liquids. Ma...
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| Bread Machine Pumpernickel Bread Recipe - Food.com rye flour, yeast, cornstarch, wholewheat flour, salt, vegetable fat spread, molasses, sugar, cocoa powder, water, flour Another recipe from Robin Hood flour Serving Size: 1 (789) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1803.5 Calories from Fat 274 g 15 % Total Fat 30.5 g 46 % Saturated F...
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| Old World Rye Bread Recipe rye flour, yeast, cornstarch, olive oil, eggs, salt, molasses, sugar, water This is a small loaf, fine grain, but dense old world style rye bread. Almost 100% rye. Slice thinly and serve with meat and cheese etc. If you wish, knead the dough in your bread machine and let rise...
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| Caraway Rye Bread Recipe - Food.com bread flour, rye flour, yeast, oil, caraway, salt, molasses, brown sugar, coffee, water I don't know how authentic this recipe is but I do know it is delicious. You can make it free form on baking sheets but I use loaf pans because it's easier for me to bag it up and freeze. Serv...
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| Light Rye Bread Recipe - Food.com rye flour, yeast, caraway, salt, vegetable fat spread, honey, molasses, water, flour This is a very tasty Rye bread recipe that I found in a Kitchenaid forum. The flavor is full without being overpowering. I love the taste of caraway, so I always add a little more. Serving Size: 1 (12...
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| Swedish Rye Bread Recipe | MyRecipes rye flour, yeast, orange peel, cooking spray, oil, caraway, aniseed, salt, molasses, brown sugar, water, flour Whole-grain flours such as whole wheat and rye contain a small amount of fat which can quickly turn rancid. Store these flours in an airtight container in the refrigerator. Allow flour to warm to room...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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