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Lamb Filling for East Indian Samosas Recipe - Food.com ground lamb, red pepper, safflower oil, canola oil, garam masala, saffron, ginger root, onion, garlic, salt, water This recipe is from the old Plaza Hotel in New York City Serving Size: 1 (125) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 460.9 Calories from Fat 362 g 79 % Total Fat 40.3 ...
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| Chicken Satay Salad Recipe - Food.com chicken breast, safflower oil, canola oil, lemongrass, coriander leaf, carrot, garlic, bean sprouts, lettuce, shrimp, fish sauce, pasta Now I am not a big salad fan, especially during the Ontario cold winters but this is a salad that I can eat year round. Warm marinaded chicken or shrimp served over a bed of vermicelli, greens and shr...
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