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Shrimp Creole Recipe - Food.com banana pepper, bell pepper, tomato soup, dry sherry, safflower oil, jalapeno, chili pepper, bay leaf, onion, garlic, celery, tomato, shrimp, salt, sugar, flour This is one of my standard company dinners, a favorite of our family as well as our guests. Depending on who is coming to dinner, I either spice it up, or tone it down with the peppers I use. I like t...
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| Mexican white rice with fried plantains chicken stock, safflower oil, corn oil, cooking banana, peppercorn, parsley, chili pepper, carrot, onion, garlic, celery, whole chicken, salt, rice, lime juice, sour cream For the mexican rice: 1) Put the rice in a large bowl and cover with very hot water. Let it soak anywhere from 5 to 10 minutes. Drain, rinse with cold water and drain again. 2) Heat 3 tbsps oil in a l...
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