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Lamb tagine with cinnamon, saffron and dried fruit Recipe - Food.com lamb leg, tomato paste, anaheim pepper, green bell pepper, cooking spray, saffron, pepper, paprika, ginger root, coriander seed, coriander leaf, cinnamon, cumin, butternut squash, apricot, carrot, onion, garlic, salt, cous cous, water Serving Size: 1 (603) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 874.4 Calories from Fat 186 g 21 % Total Fat 20.8 g 31 % Saturated Fat 8.7 g 43 % Cholesterol 78.2 mg 26 ...
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Lamb with Dates, Apricots, & Saffron over Couscous Recipe | MyRecipes lamb leg, beef stock, olive oil, saffron, pepper, mint, coriander seed, cumin, date, apricot, carrot, onion, garlic, salt, cous cous, orange juice Middle Eastern-style stews often combine meat, spices, and fruit. Instructions Checklist Step 1 Heat oil in a medium saucepan over medium-high heat. Add lamb, 1/4 teaspoon salt, and 1/8 teaspoon pep...
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| Roz Bi Saffran Recipe - Food.com butter, hazelnut, pine nut, saffron, raisin, apricot, salt, rice, water A Morrocan-inspired rice dish from the The Classic Mediterranean cookbook, with a few minor changes. This would probably taste good, too with basmati substituted for the regular white rice. Update: pe...
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| Grilled Chicken With Saffron and Apricots Recipe - Food.com butter, chicken breast, yellow/orange bell pepper, chicken stock, oil, saffron, pepper, apricot, onion, garlic, spinach, salt, honey, lemon juice From Ricardo. Posted for ZWT - NA*ME Serving Size: 1 (350) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 349.1 Calories from Fat 123 g 35 % Total Fat 13.7 g 21 % Saturated Fa...
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| Moroccan Lamb Tagine Recipe - Food.com lamb stewing meat, lamb stock, chicken stock, argan oil, olive oil, almond, turmeric, saffron, pepper, parsley, paprika, coriander, cayenne pepper, cinnamon, dried ginger, date, raisin, apricot, onion, garlic, tomato, honey, tomato juice A spicy blend of lamb, apricots and chickpeas. This makes a large pot, so freeze to give you a few meals down the road. I made mine in a crock pot. I have made this using chicken parts. I also serve t...
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| Apricot Chicken for the Gourmet Crock Pot Recipe - Food.com chicken breast, chicken stock, olive oil, saffron, ginger root, cinnamon, cardamom, apricot, onion, garlic, tomato, salt, water This recipe was adapted from The Gourmet Slow Cooker cookbook, hence the name. If cooked for 4 hours using bone-in chicken breasts, the chicken is tender, moist and on the bone. Serve this over a bed ...
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| Lamb and Apricots Recipe - Food.com oil, almond, saffron, pepper, ginger root, coriander, cinnamon, cumin, apricot, onion, lamb, salt From Traditional Arab cooking Serving Size: 1 (167) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 436.4 Calories from Fat 235 g 54 % Total Fat 26.2 g 40 % Saturated Fat 10.4 ...
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| Chicken and Apricot Tagine Recipe - Food.com chicken thigh, vegetable stock, chicken stock, saffron, pepper, cumin, dried ginger, apricot, mushrooms, onion, salt This recipe is easy to make and really tasty. Serving Size: 1 (399) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 353.8 Calories from Fat 72 g 20 % Total Fat 8 g 12 % Saturat...
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| Crockpot Moroccan Chicken Recipe - Food.com chicken breast, chicken stock, turmeric, saffron, pepper, cinnamon, dried ginger, date, raisin, prune, apricot, carrot, onion, salt, honey Delicious recipe adapted (made easier and more suited to laziness) from one I found on Mothering.com. Really great flavors. Original poster suggests browning the chicken, onions in a pan, and then toa...
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| North African Couscous Salad Recipe - Food.com kalamata olive, red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water Slightly adapted from a Moosewood recipe. A good lunch salad with exotic flavors. Serving Size: 1 (264) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 304.7 Calories from Fat 70...
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