Basmati Rice with Vegetables Recipe - Food.com butter,    saffron,    pepper,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    peas,    onion,    salt,    rice,    water Very flavorful Indian rice. Serving Size: 1 (691) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 835.1   Calories from Fat 156 g 19 %   Total Fat 17.4 g 26 %   Saturated Fat 8.4 g 4...

Vegetable Biryani Recipe - Food.com bell pepper,    vegetable stock,    oil,    cashew,    turmeric,    saffron,    ginger root,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    peas,    chickpea,    raisin,    carrot,    onion,    tomato,    cauliflower,    salt,    rice,    water,    ghee Biriani is a classic Indian celebratory rice dish. Generally with a combination of meat, chicken, shrimp, vegetables or fish. This is a hearty and healthy vegetable version. A meal within itself. Ser...

Vegetarian Epicure's Pilau Recipe - Food.com butter,    green bell pepper,    cashew,    saffron,    ginger root,    cloves,    cinnamon,    bay leaf,    peas,    raisin,    summer squash,    potato,    carrot,    onion,    green beans,    cauliflower,    salt,    rice,    water,    ghee This is a rather elaborate pilau that makes a delicious little feast when served with a dal, a raita, a chutney, some chapatis and fresh fruit. The recipe was adapted from the: vegetarian epicure, boo...

Fish in Spicy Yoghurt Sauce Recipe - Food.com chili dried/powder,    garam masala,    turmeric,    saffron,    ginger root,    coriander leaf,    green chili,    cumin,    peas,    sultana,    raisin,    onion,    fish,    salt,    lemon juice,    lime juice,    milk,    yogurt (plain),    water,    ghee My husband chose this for his birthday dinner. He was not disappointed! Adapted from a recipe by Joyce Westrip, this dish dates back to the Moghul courts of India. If you are health conscious or watch...

Saffron-pea basmati rice salad vegetable stock,    canola oil,    saffron,    pepper,    ginger root,    coriander,    cloves,    cinnamon,    cardamom,    peas,    spring onion,    onion,    garlic,    salt,    rice,    water 1) Heat the oil in a medium saucepan over medium heat. Add the onions and cook until they are lightly golden brown, stirring occasionally. Add the garlic and ginger and cook for 1 minute. Increase the...

Vegetables with Saffron Rice Recipe by admin | ifood.tv oil,    turmeric,    saffron,    cloves,    cinnamon,    cumin,    bay leaf,    peas,    carrot,    onion,    salt,    rice,    water MAKING   1. In a medium skillet heat vegetable oil over medium heat until hot, sauta chopped onion and next 5 ingredients until onion is tender and set aside.   2. In a large Dutch oven bring water to a...

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