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 Moroccan Rice Pilaf With Saffron Recipe - Food.com
butter, yellow/orange bell pepper, red bell pepper, vegetable stock, chicken stock, olive oil, turmeric, saffron, white peppercorn, ginger root, coriander leaf, cinnamon, cumin, peas, carrot, onion, garlic, salt, rice
This delicious rice pilaf can stand alone as a side dish, but it's great served as a bed for savory Recipe#414809.
Serving Size: 1 (231) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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|  North African Couscous Salad Recipe - Food.com
kalamata olive, red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water
Slightly adapted from a Moosewood recipe. A good lunch salad with exotic flavors.
Serving Size: 1 (264) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 304.7 Calories from Fat 70...
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Citrus Chicken Tagine Recipe - Food.com
chicken thigh, kalamata olive, red bell pepper, chicken stock, olive oil, saffron, pepper, parsley, coriander leaf, cinnamon, dried ginger, orange, lemon, onion, garlic, salt, cous cous, orange juice
From Cooking Light Magazine. You do not have to have a Tagine -- this dish can be made in a Dutch oven. Serve with hot cooked couscous.
Serving Size: 1 (346) g Servings Per Recipe: 8 AMT. PER SERVIN...
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| Moroccan Chicken Pilaf Recipe - Food.com
chicken thigh, kalamata olive, red onion, red bell pepper, green bell pepper, chili dried/powder, chicken stock, olive oil, saffron, coriander seed, cumin, garlic, rice, water
North African flavored rice cooked with chicken. From The Essential Rice Cookbook.
Serving Size: 1 (395) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 711.6 Calories from Fat 3...
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| Moroccan Vegetables With Spiced Couscous Recipe - Food.com
red bell pepper, chili dried/powder, hot sauce, vegetable stock, olive oil, saffron, mint, cinnamon, cumin, currant (zante), sweet potato, onion, garlic, broccoli, salt, cous cous
From Vegetarian Times.
Serving Size: 1 (161) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 270.7 Calories from Fat 46 g 17 % Total Fat 5.1 g 7 % Saturated Fat 0.7 g 3 % Chol...
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|  Chadian Couscous Salad | Recipes Wiki | Fandom
red bell pepper, orange peel, oil, pine nut, saffron, ginger root, coriander seed, cinnamon, cumin, peas, lemon, currant (zante), apricot, carrot, salt, cous cous, orange juice, lemon juice, water
1 cup diced carrots 1/4 cup minced dried apricots 1 teaspoon grated fresh gingerroot 1 teaspoon fresh grated lemons, rind of 1 teaspoon fresh orange zest 1 pinch saffron 1/4 teaspoon ground cumin 1/4 ...
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