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Korma Sauce Recipe - Food.com oil, cashew, almond, saffron, white peppercorn, ginger root, curry leaf, cardamom, garlic, salt, milk, yogurt (plain) A mild northern Indian sauce, with yogurt, nuts, and spices. Variations can be served with chicken, lamb or vegetables, accompanied with flatbread or rice. Adapted from Chef Panna Lal Sharma. Serving ...
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| Anjeeri Khumb with only 3 tsps. oil and maraschino cherries! Recipe - Food.com oil, garam masala, saffron, white peppercorn, parsley, mace, ginger root, coriander leaf, green chili, fig, maraschino cherry, mushrooms, onion, salt, lemon juice, water Serving Size: 1 (102) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 100 Calories from Fat 64 g 64 % Total Fat 7.1 g 10 % Saturated Fat 0.9 g 4 % Cholesterol 0 mg 0 % Sodium...
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Julie's Curry Powder Mix Recipe - Food.com fenugreek/methi, chili dried/powder, turmeric, saffron, white peppercorn, paprika, fennel seeds, coriander seed, cloves, cinnamon, cassia bark, cumin, cardamom, dried ginger, mustard My favorite commercially available curry powder is from Penzey's, called the Maharajah Style Curry Powder. But when I've been out of it (horrors!) I've made my own curry powder - based on ...
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| Almond Pistachio Saffron Curry Sauce Recipe Recipe - Food.com butter oil, heavy cream, sweet onion, oil, pistachio, almond, saffron, white peppercorn, nutmeg, mace, coriander seed, cayenne pepper, cardamom, salt, water Use this sauce on grilled meat or chicken or simmer your favorite meatballs in it. If your supermarket does not carry a wide variety of raw nuts, try a health food store. Serving Size: 1 (792) g Serv...
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| Tenderloin Tips With Thai Sauce Recipe - Food.com beef tenderloin, tomato paste, red bell pepper, yellow/orange pepper, red pepper, hoisin sauce, chicken stock, chili paste, oil, saffron, white peppercorn, pepper, cayenne pepper, button mushroom/champignon, spring onion, onion, garlic, tomato, soy sauce, salt, rice vinegar, rice, honey, orange juice, ghee This is being posted as per request. Found on Angus Beef web site. It calls for Thai hot paste, I used Thai chile paste - I hope this is the right thing. Serving Size: 1 (508) g Servings Per Recipe: ...
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