Grilled Pork Tenderloin with Apple Sage Sauce Recipe | MyRecipes butter,    pork loin,    olive oil,    sage,    shallot,    apple cider vinegar,    salt,    apple cider Time: 30 minutes. If you have time, marinate the pork up to a few hours for a richer, more complex flavor. Serve with sautéed brussels sprouts and mashed sweet potatoes for an ideal autumn meal....

Gorgonzola Penne Recipe - Food.com butter,    heavy cream,    gorgonzola cheese,    chicken stock,    olive oil,    sage,    pepper,    shallot,    garlic,    salt,    pasta,    flour A rich dish for those who love blue cheese. Great as a main dish or even as a side dish! This is my take on a Rachael Ray 30-minute meal. Perfect served with crusty garlic bread. Enjoy! Serving Size: ...

Three-Herb Butter Recipe - Food.com butter,    thyme,    sage,    parsley,    shallot,    white wine From Fine Cooking Magazine. Tucking this butter under the skin of your holiday turkey makes the meat incredibly flavorful and succulent. The butter can be made up to 1 week ahead and refrigerated or u...

Fresh Pork Sausage Patties Recipe | MyRecipes ground pork,    sage,    rosemary,    red peppercorn,    pepper,    shallot,    garlic,    bacon,    salt This homemade sausage is best when made in advance, giving it more time to develop flavor. The patties can also be cooked in advance and refrigerated or frozen. Simply reheat them in the microwave whe...

Cauliflower And Brussels Sprout Gratin With Pine Nut And Breadcrumb Topping Recipe heavy cream,    olive oil,    pine nut,    sage,    parsley,    shallot,    cauliflower,    brussels sprout,    parmesan cheese,    bread crumbs I came across this recipe recently in one of the major food publications (Food and Wine, Bon Appetit, one of those), and I've made it twice, The flavor is so rich and complex that people invariabl... recipes with the same ingredients... Cauliflower and Brussels Sprouts Gratin With Pine Nut-Breadcrumb Recipe - Food.com

Shallot Sage Potatoes Recipe - Food.com butter,    sage,    dried garlic,    potato,    shallot,    salt,    vegetable fat spread Browned butter, shallots, sage and potatoes. Euphoria! Serving size and times are estimated. Serving Size: 1 (245) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 281.6   Calories ...

Cider and Sage Pork Recipe | MyRecipes pork loin,    heavy cream,    chicken stock,    cornstarch,    olive oil,    sage,    pepper,    shallot,    mustard,    sherry vinegar,    salt,    apple cider A high-flavored sauce of sage, cream, sherry vinegar, Dijon mustard, and apple cider vinegar tops medallions of sauteed pork tenderloin. Serve Cider and Sage Pork for a casual dinner with friends or e...

Ravioli with Brown Butter and Sage Recipe | MyRecipes butter,    pasta parcels,    sage,    pepper,    shallot,    salt,    parmesan cheese Make an easy pasta recipe that calls for fresh ravioli and an easy pan sauce. Instructions Checklist   Step 1   Cook the ravioli according to the package directions. Meanwhile, heat the butter in a larg...

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