Cajun Blackening Spices Recipe - Food.com thyme,    sage,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    dried ginger,    dried garlic,    salt I make half the recipe below that so the mix will be fresher as we don't use it too often. The original yield is a little more than 3 1/4 cups. Recipe is courtesy of FoodReference.com. Serving Siz...

Lee Mixon's Cajun Seasoning Mix Recipe - Food.com sage,    white peppercorn,    pepper,    mustard powder,    mace,    cayenne pepper,    cumin,    bay leaf,    allspice My old friend Lee Mixon who loves Cajun cuisine uses this seasoning mixture when he prepares jambalaya or gumbo. You will note it does not contain any salt. Serving Size: 1 (23) g   Servings Per Recipe...

Medic Dave’s Super Seasoning Recipe - Food.com thyme,    sage,    white peppercorn,    pepper,    parsley,    paprika,    oregano,    cayenne pepper,    cumin,    dried onion,    dried garlic,    salt Can be used as seasoning for other recipes or any time you would use seasoned salt. Use as a rub for steaks, roasts, fish or chicken. I use this on just about everything, I consider this to be an all ...

Cajun Butter Recipe - Food.com butter,    sage,    white peppercorn,    pepper,    jalapeno,    cayenne pepper,    lemon,    garlic,    salt From my Pol Martin cookbook. Serving Size: 1 (26) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 206.5   Calories from Fat 207 g 100 %   Total Fat 23.1 g 35 %   Saturated Fat 14.6 g...

Tipsy Boursin Cheese Recipe - Food.com thyme,    tarragon,    sage,    white peppercorn,    parsley,    chives,    basil,    garlic,    salt,    cream cheese,    vermouth Creamy, smooth, with more than a hint of garlic. This recipe was in a cookbook my Mom made for me. If you put this out at a party, you probably won't have leftovers to think about, but just in cas...

Spicy Cajun Butter Recipe - Food.com butter,    sage,    white peppercorn,    pepper,    paprika,    jalapeno,    cayenne pepper,    garlic,    lemon juice Cooking time is chilling time. Herb butters are a nifty way to spice up any meal. I like herbed butters as a quick easy way to flavor frozen or canned veggies. Just add a dab of herbed butter and heat...

Cajun Butter Recipe - Food.com butter,    thyme,    sage,    white peppercorn,    paprika,    cayenne pepper,    dried onion,    dried garlic,    sugar Spicy butter....... for spreading on bread or anything else you use butter on. Serving Size: 1 (41) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 281.1   Calories from Fat 279 g ...

Reduced-Sodium Spaghetti Sauce Recipe - Food.com tomato paste,    green bell pepper,    ground beef,    bicarbonate of soda,    thyme,    sage,    rosemary,    white peppercorn,    oregano,    celery seed,    bay leaf,    basil,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt Trying to cut back on our sodium intake has been a fun challenge. Serving Size: 1 (245) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 177.8   Calories from Fat 81 g 46 %   Total F...

Aromatic Spiced Coffee Rub for Meat Recipe - Food.com star anise,    sage,    white peppercorn,    pepper,    peppercorn,    cloves,    dried garlic,    salt,    muscovado,    coffee Like a marriage of two fiery and hot-headed people, the pairing of spiced coffee with a strongly-flavored meat (such as venison) might seem odd; yet this versatile rub both tames and accentuates the m...

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