Delicious Beef Sukiyaki Recipe rice wine,    shiitake mushroom,    coriander,    spring onion,    leek,    cabbage,    eggs,    beef,    soy sauce,    mirin,    tofu,    noodles,    sugar,    sake,    water A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread! Cut all the ingre...

Asian Vegetable Slaw Recipe - Food.com rice wine,    chili paste,    peanut oil,    ginger root,    lime,    lemon,    carrot,    leek,    cucumber,    bok choy,    cabbage,    soy sauce,    rice vinegar,    mirin,    fish sauce,    sugar,    sake Found as part of another recipe on Food Network. Posting for safe keeping. Serving Size: 1 (135) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 131   Calories from Fat 82 g 63 %   ...

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