Szechwan Seafood Stir-fry Recipe red bell pepper,    cornstarch,    sesame seed oil,    sesame seed,    ginger root,    dried ginger,    garlic,    spinach,    scallop,    shrimp,    soy sauce,    sake,    sherry This is a low carb vairation of the triditional with my changes. The Hot Szechwan style stir-fry will go great with fried rice, egg roll, fortune cookies and Chinese Black tea. 1)Rinse spinach in cold...

Pork and Shrimp Dumplings (Shu Mai) Recipe | MyRecipes ground pork,    rice wine,    ginger root,    spring onion,    shrimp,    eggs,    soy sauce,    sake,    sherry Shu mai typically have flattened pleats, but you can also leave them unflattened if you want a star shape. Prep and Cook Time: 45 minutes. Instructions Checklist   Step 1   In a bowl, mix pork, shrimp, ...

Spicy Shrimp and Vegetable Stir-fry Recipe | SparkRecipes red bell pepper,    green bell pepper,    chili dried/powder,    sesame seed oil,    ginger root,    carrot,    onion,    garlic,    cabbage,    shrimp,    soy sauce,    sugar,    sake Easy, delicious and healthy Spicy Shrimp and Vegetable Stir-fry recipe from SparkRecipes. See our top-rated recipes for Spicy Shrimp and Vegetable Stir-fry. Combine first 6 ingredients in a bowl. Heat...

Sushi Layers Recipe - Food.com smoked salmon,    rice wine,    red pepper,    dry sherry,    caper,    lemon,    nori,    carrot,    spring onion,    cucumber,    shrimp,    salt,    rice vinegar,    rice,    sugar,    sake,    water A friend makes these and they are delicious!! Wonderful appetizer from Company's Coming, Cooking for Diabetics. Chill time is cook time. Diabetic choices: 1/2 starch = 1 - 1 1/2 square Serving Siz...

Braised Seafood and Vegetable Noodles Recipe | MyRecipes oyster sauce,    snap/snow peas,    chicken stock,    dry sherry,    cornstarch,    oil,    white peppercorn,    paddy straw mushroom,    carrot,    spring onion,    sweetcorn,    bok choy,    shrimp,    halibut,    noodles,    sake,    water Braising the ingredients together in the sauce for a few extra minutes blends the flavors and makes the seafood very tender. We liked the fresh Chinese noodles found in the produce section the best, b...

Shrimp Sprinkles Recipe - Food.com shrimp,    salt,    mirin,    sugar,    sake,    water Japanese Meals on the Go – Bento Boxes by Naomi Kijima Serving Size: 1 (171) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 210.3   Calories from Fat 17 g 8 %   Total Fat...

Rainbow Fried Rice Recipe | MyRecipes rice wine,    sesame seed oil,    oil,    pepper,    ginger root,    peas,    spring onion,    shrimp,    eggs,    soy sauce,    salt,    rice,    sake,    water Leftover cold rice works best in fried rice dishes. Instructions Checklist   Step 1   To prepare sauce, combine soy sauce through pepper in a small bowl, stirring with a whisk. Set aside.   Advertisement...

Shrimp in Sake-Garlic Sauce Recipe | MyRecipes butter,    olive oil,    parsley,    shallot,    onion,    garlic,    shrimp,    soy sauce,    rice,    bread,    sake Learn how to make Shrimp in Sake-Garlic Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In an 8- to 10-inch frying pan over medium ...

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