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Recipe Categories: appetizer,main,side
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 salmon

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picture of recipeEasy Glazed Grilled Salmon Recipe - Food.com
salmon,    mustard,    soy sauce,    rice vinegar,    brown sugar
From Gourmet Magazine- July 1996. Easy and delicious.
Serving Size: 1 (266) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 562.2   Calories from Fat 277 g 49 %   Total Fat 30.8 g 4...


picture of recipeRosemary Garlic Salmon Recipe - Food.com
olive oil,    rosemary,    pepper,    garlic,    salmon,    salt,    honey
A melt in your mouth pocket cooked fish with rosemary good enough to chew off the stem.
Serving Size: 1 (353) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 586.5   Calories from ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeChuck's Easy Poached Salmon Recipe - Food.com
ginger root,    dill,    lemon,    salmon,    white wine
This is adapted from my father in law's recipe for poached salmon- it is absolutely simple, very low cal, and tastes great cold or warm. We like it cold with an aioli or a creamy dill sauce.
Servi...


picture of recipeSunday Salmon Casserole Recipe - Food.com
butter,    pepper,    paprika,    dill,    potato,    onion,    salmon,    eggs,    salt,    cream cheese,    lemon juice,    milk
Another good recipe from Sundays at Moosewood. Creamy and salty and delicious.
Serving Size: 1 (355) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 431.1   Calories from Fat 215 g...


picture of recipeSalmon With Matzo Crust Recipe - Food.com
matzah,    olive oil,    pepper,    dill,    lemon,    green beans,    salmon,    salt
Super fast and super yummy, this is a wonderful weeknight dinner.
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 232.5   Calories from Fat 135 g 58 %   Total ...


picture of recipeGinger Salmon Steaks Recipe - Food.com
butter,    sesame seed oil,    ginger root,    dried garlic,    lime,    salmon,    soy sauce
Salmon is my favourite fish. This is an easy recipe, it's quick for the weekday meal and it has lots of flavour.
Serving Size: 1 (127) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeMatzo-Breaded Salmon Recipe | SparkRecipes
matzah,    olive oil,    cooking spray,    pepper,    dill,    lemon,    salmon,    salt
A delicious recipe for Passover, Hanukkah, or anytime!
Preheat oven to 450. Coat an ovenproof dish with cooking spray, set aside. Place matzo, dill, salt, and pepper in a food processor or blender. Pu...


picture of recipeSpring Has Sprung Salmon With Asparagus Recipe - Food.com
yellow/orange bell pepper,    orange peel,    olive oil,    pepper,    potato,    asparagus,    salmon,    white wine vinegar,    salt,    honey,    orange juice
Green asparagus, pink salmon, creamy new potatoes, bright orange bell peppers. Spring doesn't get any better than this!
Serving Size: 1 (584) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...


picture of recipeSalmon-Macaroni Slaw Recipe - Food.com
green pepper,    oil,    pepper,    onion,    celery,    cabbage,    salmon,    vinegar,    salt,    pasta
This is straight out of a Betty Crocker Cookbook from 1985. I use to make it for potlucks in the summertime, but it is good ALL year long! (UPDATE! Based on first review, if you feel it needs a spice ...


picture of recipeEasy Salmon Ball Recipe - Food.com
liquid smoke,    green pepper,    parsley,    horseradish,    onion,    cucumber,    salmon,    salt,    cream cheese,    lemon juice
I've been experimenting with Liquid Smoke lately and found this great recipe. This can be made quickly, in advance, and taste great! Goes great with crackers, crudites or your favorite breadsticks...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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