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Shrimp Casserole Recipe shrimp soup, bell pepper, pepper, parsley, mushrooms, onion, shrimp, salt, rice Easy, delicious, quick meal!! Preheat oven to 350. In casserole dish put rice and stir in both cans of soup. Add onions, mushroom, bell pepper, shrimp, salt and pepper. Bake covered at 350 for 20-25 m...
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| Cajun Baked Flounder Recipe | SparkRecipes bell pepper, chili dried/powder, canola oil, pepper, paprika, dried garlic, onion, celery, flounder, salt A lightly spicy fish dish Preheat oven to 350 degrees F. Saute onions, celery, and bell pepper in the canola oil until onions are nearly transparent, and celery and pepper are tender. In a shallow bak...
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Shrimp Casserole Recipe butter, tomato sauce, ribs, bell pepper, pepper, bay leaf, onion, garlic, celery, shrimp, salt, rice, cheese, cream Goes great with a green salad, french bread and tea. Saute peppers, celery, onion, garlic and bay leaf in butter. Add to shrimp and rice: tomato sauce, cream, salt, pepper and Tobasco Sauce. Pour in...
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| Louisiana Roast Beef Recipe butter, bell pepper, white peppercorn, pepper, mustard powder, cayenne pepper, onion, garlic, celery, salt, meat A Louisiana recipe for Louisiana Roast Beef using sirloin roast beef, dry mustard, cayenne pepper and more. In a small bowl combine the onions, celery, bell peppers, butter and seasonings, mix well. ...
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| Red Beans And Rice Recipe creole seasoning, andouille sausage, bell pepper, hot sauce, thyme, pepper, bay leaf, kidney bean, onion, garlic, celery, ham, worcestershire sauce, salt, rice Red beans and rice is an emblematic dish of Creole cuisine. Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...
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| Chicken Sausage Gumbo Recipe - Food.com chicken breast, andouille sausage, bell pepper, chicken stock, pepper, paprika, cayenne pepper, dried onion, dried garlic, onion, garlic, celery, salt, rice, fat, flour I am storing this recipe here because the cookbook that it is from is so worn out it is falling apart. My favorite gumbo recipe. Serving Size: 1 (632) g Servings Per Recipe: 8 AMT. PER SERVING % DAI...
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| Cajun Corn Bread Recipe egg whites, heavy cream, bell pepper, cornstarch, cayenne pepper, chili pepper, sweetcorn, eggs, bacon, salt, baking powder, cheddar cheese, buttermilk, flour This is an excellent veggie cornbread-when you bake it tumbleweeks come a-knockin' at your door. I think you will like it. Preheat the oven to 350f place your baking dish in it to get hot. Dice...
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| Spinach Dip Recipe butter, heavy cream, bell pepper, thyme, pepper, parsley, basil, onion, garlic, celery, spinach, salt, cajun seasoning, flour This is from the "Dat Little Cajun Cook Book" by Chef Remy In a 2 quart sauce pan, melt butter on high heat. when melted add bubbly, add onion, bell pepper, celery, and garlic. Saute for 5...
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| Shrimp and Sausage With Polenta Recipe | Real Simple butter, andouille sausage, polenta, bell pepper, olive oil, pepper, oregano, shrimp, salt Get the recipe for Shrimp and Sausage With Polenta. Instructions Checklist Step 1 Heat the oil in a large skillet over medium-high heat. Cook the sausage until browned, 3 to 4 minutes. Add the shrim...
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| Shrimp Etouffee Recipe bell pepper, cornstarch, pepper, onion, garlic, celery, shrimp, salt, vegetable fat spread, water This is a wonderful Cajun shrimp dish. Great served over rice along with some roll to mop up the sauce. Melt margarine in pan and add vegetables. Saute until onion is wilted. Add shrimp and simmer 20 ...
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