Simple Rosemary Lamb Chops Recipe - Food.com butter,    olive oil,    rosemary,    pepper,    lamb,    salt Serving Size: 1 (208) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1472   Calories from Fat 1207 g 82 %   Total Fat 134.2 g 206 %   Saturated Fat 52.2 g 260 %   Cholesterol 296.5 m...

Chicken Bake Mediterranean Style Recipe - Food.com chicken thigh,    chicken drumstick,    kalamata olive,    olive oil,    rosemary,    pepper,    potato,    garlic,    tomato,    salt,    white wine This is from Australian Good Taste. Serving Size: 1 (555) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 781.2   Calories from Fat 401 g 51 %   Total Fat 44.6 g 68 %   Saturated Fat...

Rabbit With Mustard Sauce Recipe - Food.com chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    onion,    garlic,    rabbit,    mustard,    salt,    white wine I found a recipe on the net to use our last rabbit in the freezer-we both agreed it was amazing. The ORIGINAL recipe on Group Recipes had no garlic, sage or thyme and used 4 tablespoons of oil. I used...

Balsamic Roasted Vegetables Recipe - Food.com butternut tree nut,    red onion,    golden syrup,    olive oil,    rosemary,    pepper,    parsnip,    carrot,    zucchini/courgette,    pumpkin,    balsamic vinegar,    salt The vegetables are so wonderful roasted this way, this baste gives a slight caramel flavour to the vegetables. I used the squeeze bottle of Golden Syrup for this recipe, so much easier! Serving Size: ...

Beer Marinade Recipe - Food.com tomato sauce,    thyme,    rosemary,    pepper,    parsley,    onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    salt,    beer/lager A great marinade for meat. Left over marinade can be used as a sauce. Serving Size: 1 (12233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5274.9   Calories from Fat 3 g 0 %   To...

Smoked Paprika and Rosemary Marinade Recipe - Food.com olive oil,    rosemary,    pepper,    paprika,    onion,    salt This recipe is borrowed from “The World of Spice”, which credits it to New Zealand cuisine. The book also credits “pioneer chef Peter Gordon”, who uses smoked Spanish paprika f...

Braised Lamb Chops Recipe - Food.com beef stock,    rosemary,    pepper,    garlic,    lamb,    salt,    red wine This is a great way to do something a bit more special to lamb chops. Serving Size: 1 (96) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 106.3   Calories from Fat 0 g 1 %   Total ...

Caramelised Redcurrant Onions Recipe - Food.com butter,    redcurrant jelly,    olive oil,    rosemary,    pepper,    onion,    garlic,    red wine vinegar,    salt,    brown sugar In the original recipe, these yummy onions were stuffed in a slit in a steak. I actually prefer them over the steak, or roast, or chicken, or lamb chop, or whatever. Serving Size: 1 (614) g   Servings ...

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