Sardine Canapes Recipe by Microwaverina | ifood.tv butter, paprika, caper, olive, sardine, mayonnaise, crackers, vegetable fat spread, lemon juice, milk, flour Measure butter into a small bowl; heat in Radarange oven 45 seconds. Blend in flour. Gradually add milk, stirring until smooth. Cook in oven 30 seconds; stir; cook 15 seconds. Cool. Mix together ...
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