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Sardine and Potato Salad with Romesco Sauce Recipe | MyRecipes red bell pepper, olive oil, almond, pepper, parsley, paprika, cayenne pepper, potato, garlic, tomato, sardine, white wine vinegar, salt Even non-sardine-lovers will enjoy this excellent salad with its garlicky sauce. We think one can of sardines is just the right amount, but if you're a big fan of the little fish, go ahead and use...
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| Marinated Sardines Recipe - Food.com olive oil, pepper, mint, red chili, garlic, sardine, white wine vinegar, salt, white wine, flour Serving Size: 1 (223) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 592.6 Calories from Fat 336 g 57 % Total Fat 37.3 g 57 % Saturated Fat 5.1 g 25 % Cholesterol 236.7 mg 78...
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