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 Shrimp Creole Recipe - Food.com
tomato paste, green bell pepper, seafood stock, peanut oil, thyme, sassafras, pepper, fennel leaf, cayenne pepper, bay leaf, onion, garlic, celery, tomato, shrimp, salt, rice
In 'The Glory of Southern Cooking' by James Villas
Serving Size: 1 (491) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 256.2 Calories from Fat 80 g 31 % Total Fat 8.9 ...
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| Louisiana Chicken File Gumbo Recipe - Food.com
creole seasoning, peanut oil, oil, thyme, sassafras, pepper, parsley, cayenne pepper, shallot, onion, garlic, celery, hen, salt, rice, water, flour
Gumbo with chicken, celery, and onions.
Serving Size: 1 (759) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 542.4 Calories from Fat 315 g 58 % Total Fat 35 g 53 % Saturated ...
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Legendary Jambalaya Recipe - Food.com
chicken breast, andouille sausage, kielbasa, bell pepper, hot sauce, chicken stock, peanut oil, sassafras, onion, garlic, celery, tomato, worcestershire sauce, cajun seasoning, rice
From: The Blues Highways Cookbook, by Jason Girard, Blue Chef Publishing
Serving Size: 1 (436) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 600.5 Calories from Fat 208 g 35 % ...
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