Bayou Seafood Gumbo Recipe - Food.com green pepper,    hot sauce,    beef stock,    oil,    thyme,    sassafras,    chili pepper,    bay leaf,    spring onion,    onion,    garlic,    okra,    tomato,    shrimp,    crab,    ham,    worcestershire sauce,    salt,    tomato ketchup/catsup,    fat,    flour I have had this recipe for years. Every time I go home to visit my family I have to make this. It takes several hours to make, but it is well worth it. It also freezes well if you have any leftovers. ...

Seafood Gumbo Recipe creole seasoning,    tomato sauce,    red bell pepper,    oil,    sassafras,    pepper,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    crab,    sausage,    salt,    water,    flour This is perfect comfort food Make a roux by mixing oil and flour over medium heat in skillet (stirring constantly) until it is a rich dark brown.   Cook on high 1 minute and then stir. Repeat this step...

Shrimp-Tasso-Andouille Sausage Gumbo Recipe | MyRecipes tasso,    andouille sausage,    green bell pepper,    chicken stock,    oil,    thyme,    sassafras,    red peppercorn,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    shrimp,    ham,    sausage,    rice,    flour Tasso is a spicy smoked cut of pork or beef popular in many Cajun dishes. Instructions Checklist   Step 1   Cut first 2 ingredients into bite-size pieces. Place in a large Dutch oven over medium heat, a...

Shrimp and Vegetable Gumbo Recipe - Food.com green pepper,    chicken stock,    oil,    sassafras,    pepper,    parsley,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    rice Another of my sister's recipes. She has carried this one around since 1979 from an issue of McCalls. This is really good. No gumbo is complete without okra! Enjoy! Serving Size: 1 (321) g   Serving...

Doc's Seafood Gumbo Recipe - Food.com chicken thigh,    browning sauce,    green bell pepper,    gravy,    garlic salt,    canola oil,    sassafras,    pepper,    parsley,    bay leaf,    onion,    celery,    okra,    tomato,    shrimp,    crab,    fish,    worcestershire sauce,    old bay seasoning,    seasoning,    rice Doc's Seafood Shack & Oyster Bar, Orange Beach, Alabama Serving Size: 1 (186) g   Servings Per Recipe: 22   AMT. PER SERVING % DAILY VALUE   Calories: 156.4   Calories from Fat 55 g 36 %   Total Fa...

Shrimp Etoufee - Recipe #1183 - Foodgeeks butter,    tomato paste,    bell pepper,    red pepper,    hot sauce,    seafood stock,    thyme,    tarragon,    sassafras,    rosemary,    white peppercorn,    pepper,    parsley,    paprika,    oregano,    dried onion,    dried garlic,    bay leaf,    sweet basil,    spring onion,    onion,    garlic,    celery,    shrimp,    mustard,    salt,    seasoning,    rice,    flour Try this recipe for Shrimp Etoufee on Foodgeeks.com In a large heavy skillet, melt the butter over medium heat. Saute the onions, celery, garlic, and bell pepper until the onions are lightly browned a...

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