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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
europe: east europe, west europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 sauerkraut
 dill

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeCabbage Soup Recipe | SparkRecipes
chicken stock,    olive oil,    dill,    bay leaf,    lentil,    potato,    carrot,    onion,    cabbage,    ham,    sauerkraut
This is a delious hearty cabbage soup that is big on taste, low on calories!
Heat olive oil in dutch oven. Add ham and heat for 5 min. Add onion and saute about 2 min. Add cabbage, shredded potato and...


picture of recipeSauerkraut Soup Recipe - Food.com
pepper,    paprika,    dill,    onion,    garlic,    bacon,    sausage,    sauerkraut,    salt,    sour cream,    water
Source: Germanfoods.org
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 507.1   Calories from Fat 422 g 83 %   Total Fat 46.9 g 72 %   Saturated Fat 17.4 g 87 %...


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picture of recipeKielbasa With Sauerkraut, Carrots, White Beans and Dill Recipe - Food.com
kielbasa,    olive oil,    dill,    navy bean,    carrot,    sauerkraut,    water
An original recipe inspired by my Polish grandmother's cooking. For a milder flavor, you can rinse and drain the sauerkraut. I serve this with crusty rye bread.
Serving Size: 1 (624) g   Servings P...


picture of recipeGerman Potato-Kraut Soup Recipe - Food.com
kielbasa,    dill,    dried garlic,    potato,    onion,    sauerkraut,    salt,    sour cream,    water,    flour
Posted for ZWT6. Found on the internet and different from any posted on Zaar.
Serving Size: 1 (495) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 328.9   Calories from Fat 163 g ...


picture of recipeSmoked Sausage and Sauerkraut Casserole Recipe - Food.com
swiss cheese,    green bell pepper,    dill,    caraway,    sausage,    sauerkraut,    mustard,    brown sugar,    water
I came across this recipe from the Potluck Cookbook.
Serving Size: 1 (276) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 315.2   Calories from Fat 199 g 63 %   Total Fat 22.2 g 34...


picture of recipeSauerkraut and Sausage Paprikash Recipe - Food.com
butter,    kielbasa,    chicken stock,    beef stock,    paprika,    dill,    caraway,    potato,    onion,    garlic,    sauerkraut,    sour cream,    water
Blake Royer at Serious Eats adapted this from a recipe at _Simply Recipes_. In this case, paprikash refers to a stew with both paprika and sour cream.
Serving Size: 1 (389) g   Servings Per Recipe: 6   ...


picture of recipeGermanic Casserole Recipe - Food.com
swiss cheese,    dill,    potato,    beetroot,    onion,    sausage,    sauerkraut,    sour cream
Easy, tasty, and nutritious - one of my better creations! I keep the simple ingredients in my pantry, so it's an easy out when I need dinner in a hurry.
Serving Size: 1 (443) g   Servings Per Recip...


picture of recipeRussian Bean and Potato Soup Recipe - Food.com
vegetable stock,    oil,    pepper,    dill,    potato,    onion,    green beans,    wholewheat flour,    sauerkraut,    salt,    sour cream
I got this from vegetarian times. It is one of my favourite stews, especially when it gets cold out. When you serve it I generally add a little more sour cream and I always add a lot of sauerkraut. Yo...


picture of recipeHungarian Pork and Sauerkraut Goulash Recipe - Food.com
beef stock,    paprika,    dill,    caraway,    onion,    garlic,    pork,    sauerkraut,    salt,    sour cream,    water
Serving Size: 1 (443) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 218.8   Calories from Fat 149 g 68 %   Total Fat 16.6 g 25 %   Saturated Fat 10.1 g 50 %   Cholesterol 33.8 mg 11...

recipes with the same ingredients...
Pork And Kraut Goulash Hungarian Style Recipe


picture of recipeSauerkraut Goulash Recipe by admin | ifood.tv
butter,    dill,    caraway,    onion,    veal,    sauerkraut,    sour cream,    water
MAKING   1. In a large pan, melt the butter. Add the veal to the pan and heat it over low heat till cooked through.   2. Add the caraway, dill, onion, water and simmer slowly for 2 hours. If required ad...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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