 Goulash Recipe - Food.com
butter, beef stock, paprika, dill, celery salt, onion, garlic, sauerkraut, tomato ketchup/catsup, sugar, sour cream, water
This is a fabulous dish. This dish will surprise you. Very easy to make and goes great with biscuits.
Serving Size: 1 (417) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 731.7 ...
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|  Frank and Kraut Stew Recipe by Quickandeasymenu | ifood.tv
butter, frankfurter, chicken stock, pepper, potato, carrot, onion, tomato, sauerkraut, salt, vegetable fat spread, brown sugar, water
In Dutch oven cook onion in margarine till tender. Add sauerkraut, tomatoes, potatoes, carrots, water, sugar, bouillon cube, salt, and pepper. Simmer, covered, till tender, about 45 minutes; stir oc...
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