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Red Barn Chowder Recipe | MyRecipes tomato paste, green pepper, red pepper, pepper, chili pepper, basil, chickpea, onion, garlic, celery, zucchini/courgette, tomato, sausage, salt, water Enjoy the spicy taste of this delicious, hearty chowder filled with sausage and vegetables. Instructions Checklist Step 1 Combine sausage, onion, celery, peppers, zucchini and garlic in a large sauc...
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| Italian Vegetable Soup Recipe - Food.com beef stock, basil, chickpea, onion, zucchini/courgette, tomato, sausage, parmesan cheese, water This is a great way to use up fresh garden zucchini if you've eaten enough of it fresh and need to mix it up a bit. I found this recipe from Taste of Home 30 Minute Cookbook, and I love it because...
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Farro Soup with Chorizo Recipe | MyRecipes kielbasa, tomato paste, chorizo sausage, chicken stock, olive oil, pepper, chickpea, carrot, onion, swiss chard, sausage, salt Learn how to make Farro Soup with Chorizo. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat the oil in a Dutch oven over medium-high h...
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| Minestrone Soup Recipe - Food.com white bean, great northern bean, chorizo sausage, beef stock, ground beef, soup, olive oil, thyme, pepper, parsley, oregano, bay leaf, basil, kidney bean, chickpea, rutabaga, carrot, onion, garlic, celery, green beans, zucchini/courgette, tomato, cabbage, bacon, sausage, salt, seasoning, parmesan cheese, sugar This makes a BIG pot! It is very thick and concentrated. We always freeze in half quart containers and thin with broth or water. Serving Size: 1 (377) g Servings Per Recipe: 20 AMT. PER SERVING % DA...
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| Minestrone Macaroni II Recipe - Food.com spaghetti sauce, beef stock, vegetables, ground beef, kidney bean, chickpea, sausage, pasta, water This is a variation on a recipe I found in Quick Cooking magazine, March/April 1998 issue. I've subsituted spaghetti sauce for the original italian seasoned diced tomatoes and sometimes use italia...
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| French Quarter Bean Soup Recipe - Food.com chicken thigh, red peppercorn, parsley, bay leaf, kidney bean, pinto bean, chickpea, onion, garlic, celery, tomato, ham, sausage I am posting this recipe on request of another member. I have never made it myself but she said it is very good so I will have to try now. Serving Size: 1 (250) g Servings Per Recipe: 12 AMT. PER SE...
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| Chick Pea Delight Recipe kielbasa, sweet onion, liquid smoke, yellow/orange bell pepper, red bell pepper, green bell pepper, vegetable stock, chicken stock, canola oil, pepper, cayenne pepper, chickpea, spring onion, garlic, sausage, salt Use up those cans of Chick peas in the cupboard. Drain liquid off chick peas Dice 1/2 inch-sausage peppers and sweet onion Slice green onion and garlic Heat a large deep skillet on medium heat for ...
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| Sausage and Chickpea Casserole Recipe - Food.com oil, thyme, pepper, parsley, paprika, chickpea, onion, leek, tomato, cauliflower, broccoli, bacon, sausage, salt I made this with pork and fennel sausages, triple-smoked bacon and ingredients I had in the pantry/fridge. Delicious - but if you start with tasty sausages and bacon, you can’t go wrong! You cou...
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| Veggie And Sausage Soup Recipe beef stock, bay leaf, chickpea, potato, carrot, garlic, zucchini/courgette, tomato, sausage, seasoning, parmesan cheese, pasta, water This is a delectable and rich Italian soup In a large skillet, brown sausage and drain. Place into a crock-pot, and add all ingredients except zucchini. Cover and cook on “low” for 7-9 h...
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| Ravioli Soup Recipe - Food.com pasta parcels, chicken stock, pepper, oregano, chickpea, garlic, tomato, spinach, sausage, mustard, water I'm not sure if this is authentic Italian but we really enjoy this soup. Serving Size: 1 (321) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 146 Calories from Fat 36 g 25 %...
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