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Savory Black-Eyed Peas With Bacon Recipe - Food.com green bell pepper, pepper cheese, chicken stock, savory, black-eyed pea, carrot, onion, garlic, celery, bacon This is heavenly! Its a great side dish or even a hearty lunch. This is from Betty Crocker. Serving Size: 1 (361) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 367.4 Calories f...
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| Soda Jerk Beans Recipe - Food.com red bell pepper, green bell pepper, black beans, curry powder, savory, cayenne pepper, dried garlic, pinto bean, lima bean, onion, bean, tomato, pork, ham, brown sugar, lemon and lime soft drink, cola I got this recipe out of the July 2006 issue of Bon Appetit. I haven't made this yet but it looked so easy to do...basically just dump some cans of beans into a pot and add a few more ingredients....
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Veggie Black eyed Peas Recipe | SparkRecipes green bell pepper, chicken stock, thyme, savory, sage, jalapeno, black-eyed pea, carrot, onion, garlic, celery, bacon, monterey jack cheese Black eyed peas simmered with carrots, celery, onion and green peppers have a wonderful homestyle flavor. Cook the bacon in a large skillet over medium heat, until it is crisp. Remove the bacon with a...
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| Polish Stir Fry Recipe - Food.com kielbasa, green bell pepper, savory, onion This recipe has a mere 4 ingredients but it's one of my favorites. Incredibly easy, very buget friendly, cooks on the fly and tastes really really good both fresh and reheated. Excellent with some...
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| Vegetable-Cheese Spread Recipe | MyRecipes green bell pepper, cottage cheese, savory, carrot, spring onion, tomato, cucumber, red wine vinegar Make Ahead. This thick and chunky mixture is perfect for spreading on crisp breads, crackers, or Melba toast. You can also stuff it into a juicy summer tomato. Instructions Checklist Step 1 Combine ...
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| Succotash - Quick Recipe - Food.com green bell pepper, savory, basil, lima bean, tomato, sweetcorn, salt Nice quick side dish from Cooking light. Serving Size: 1 (270) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 147.4 Calories from Fat 8 g 6 % Total Fat 0.9 g 1 % Saturated Fat...
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| Romanian Cabbage Soup With Bacon Or Ciorba Teraneasca Recipe egg yolks, heavy cream, green bell pepper, savory, pepper, dill, onion, cabbage, bacon, vinegar, salt, water From "The Old World Kitchen" by Elisabeth Luard. My dad made this for us and I loved it and so had to have the recipe of course! Use a large soup pot. Chop up and fry one slice of bacon unt...
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| Chicken Corn Chowder Recipe - Food.com chicken breast, green bell pepper, chicken stock, cornstarch, thyme, savory, pepper, jalapeno, onion, garlic, tomato, sweetcorn, salt, milk 1001 Best Slow Cooker Recipes Serving Size: 1 (318) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 210.8 Calories from Fat 72 g 34 % Total Fat 8 g 12 % Saturated Fat 2.5 g 12 ...
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| Mushroom Shrimp Creole Recipe - Food.com butter, tomato paste, green bell pepper, savory, pepper, bay leaf, basil, mushrooms, onion, garlic, tomato, shrimp, bacon, worcestershire sauce, salt, rice, vegetable fat spread, brown sugar, lemon juice Try Mushroom Shrimp Creole from Food.com. - 36981 Serving Size: 1 (325) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 373.8 Calories from Fat 149 g 40 % Total Fat 16.6 g 25 % ...
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| Mediterranean-Style Shrimp Vegetable Soup | Diabetic Recipe - Diabetic Gourmet Magazine tomato sauce, green bell pepper, vegetable stock, seafood stock, orange peel, olive oil, savory, pepper, marjoram, fennel seeds, bay leaf, mushrooms, onion, garlic, tomato, shrimp, salt, white wine, orange juice Recipe for Mediterranean-Style Shrimp Vegetable Soup from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Spray large saucepan with cooking s...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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