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Bacon Wrapped Pork Roast Recipe - Food.com pork loin, oil, thyme, savory, pepper, garlic, bacon, salt, red wine, water A savory pork roast that fills the entire home with an appetizing aroma. This dish is perfect for holidays, special dinners, and is so simple to make it can be served on any day for any occasion! The ...
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| Vegetarian Christmas Roast Recipe - Food.com olive oil, walnut, hazelnut, brazil nut, thyme, sesame seed, savory, sage, rosemary, pepper, parsley, bay leaf, lentil, onion, salt, bread crumbs, red wine I found this while seaching the net one day, and thought it sounded good for all our vegetarian friends. Serving Size: 1 (1102) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 429...
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Aunt Annas Bishops Stew Gf Style Recipe beef stewing meat, tapioca, gravy, thyme, savory, cloves, allspice, potato, carrot, onion, garlic, celery, tomato, salt, brown sugar, red wine This is the easiest stew there is. Throw it all in a large oven-safe casserole, pot or roaster some Sunday morning and when you come home the heavenly aroma will guide you right to the kitchen. Natura...
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| Exceptional Vegetable Beef Soup Awesome Aroma, Exquisite Taste Recipe - Food.com butter, beef brisket, red onion, chili dried/powder, beef stock, barley, thyme, savory, rosemary, pepper, parsley, paprika, oregano, bay leaf, sweet basil, mushrooms, carrot, garlic, celery, green beans, tomato, spinach, cabbage, worcestershire sauce, salt, parmesan cheese, pasta, sugar, red wine, tomato juice, water This is one of my adopted recipes.....I am removing a few ingredients because i like my veggie soup lower carb. I learned from a dietician that most veggie soups are considered a carb unit due to all ...
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| Pan-Roasted Rabbit with Fresh Herbs beet greens, chicken stock, cornstarch, olive oil, yarrow, thyme, savory, rosemary, pepper, oregano, marjoram, juniper, berries, garlic, spinach, rabbit, beef, salt, white wine, red wine, brandy, water Pan-Roasted Rabbit with Fresh Herbs recipe: Try this Pan-Roasted Rabbit with Fresh Herbs recipe, or contribute your own. See recipes for Brown Chicken Stock and Roast Beef Puree. *** Blanch 1 1/2 pou...
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| Lamb Shanks Braised in Red Wine Recipe - Food.com lamb shank, canola oil, thyme, tarragon, savory, pepper, parsley, bay leaf, garlic, celery, salt, red wine, water, flour I have followed this recipe successfully for decades. The first time I moved the recipe from a card to disk, I was limited to 8 characters for the title plus three for the extension. Until I switched ...
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| Baked Oxtail Ragout Recipe by admin | ifood.tv carrot juice, oil, savory, pepper, bay leaf, onion, salt, red wine, water, flour 1 Cut oxtails into uniform-length pieces. 2 Shake pieces in a mixture of flour, salt, savory and pepper in a plastic bag to coat well; reserve remaining seasoned flour (you should have about 2 tables...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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