Chickpea-Veggie Loaf Recipe - Food.com thyme,    tarragon,    savory,    parsley,    chickpea,    carrot,    onion,    garlic,    celery,    salt,    bread,    apple juice I enjoy this scrumptious loaf time and again, including for Christmas dinner. Be sure to serve with Roasted Garlic Gravy (#203656) and a baked acorn squash, along with salad or sweet peas, for a real ...

Herbed Rice Recipe - Food.com butter,    chicken stock,    tarragon,    savory,    rosemary,    celery,    rice I dont know where this recipe came from, but its a great side dish. Serving Size: 1 (207) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 328.3   Calories from Fat 147 g 45 %   Tota...

Tarragon-Mustard Spice Blend Recipe - Food.com tarragon,    savory,    pepper,    mustard powder,    fennel seeds,    dried onion Serving Size: 1 (13) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 55.3   Calories from Fat 15 g 27 %   Total Fat 1.7 g 2 %   Saturated Fat 0.2 g 0 %   Cholesterol 0 mg 0 %   Sodium ...

Simple Vegetable Stock Recipe - Food.com butter,    tarragon,    savory,    parsley,    chervil,    bay leaf,    basil,    carrot,    onion,    leek,    celery,    water This one lasts for a day. Don't store longer. Serving Size: 1 (398) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 72.2   Calories from Fat 27 g 39 %   Total Fat 3.1 g 4 %   Sat...

Cornish Game Hens With Orange Glaze Recipe - Food.com butter,    thyme,    tarragon,    savory,    pepper,    watercress,    basil,    orange,    hen,    orange marmalade,    salt I make these sometimes when I am planning a romantic dinner for me and my husband, even though this recipe is for four. It's pretty elegant, in my opinion. I just like the idea of each person havi...

Carrot-top Soup | Recipes Wiki | Fandom split peas,    olive oil,    barley,    thyme,    tarragon,    savory,    pepper,    bay leaf,    black-eyed pea,    potato,    carrot,    onion,    leek,    green beans,    mustard greens,    salt,    water In a large pot, place the black-eyed peas , split peas , pearl barley , and water and simmer until the beans are tender, about 45 minutes.   In a skillet heat the olive oil (or other liquid). Add the o...

Tomato Bisque Recipe - Food.com butter,    chicken stock,    tomato soup,    tarragon,    savory,    pepper,    onion,    tomato,    salt,    vegetable fat spread,    milk,    water,    half and half,    flour A country winter soup rich and creamy. Easy to make. Serving Size: 1 (228) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 165.2   Calories from Fat 73 g 44 %   Total Fat 8.2 g 12 %...

Roasted Asparagus Lasagna With Fontina Cheese Recipe - Food.com butter,    heavy cream,    fontina cheese,    sweet onion,    lemon peel,    olive oil,    tarragon,    savory,    pepper,    nutmeg,    chives,    asparagus,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    lemon juice For lovely spring asparagus Serving Size: 1 (492) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1023   Calories from Fat 588 g 58 %   Total Fat 65.4 g 100 %   Saturated Fat 36.5 g ...

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