|
|
|
 Turkey Breast With Spinach Rice Dressing Recipe
turkey breast, egg whites, brown rice, savory, pepper, basil, mushrooms, onion, garlic, spinach, salt, bread crumbs
TURKEY BREAST WITH SPINACH RICE DRESSING
Trim fat from breast and remove tendons. Place outer side of turkey breast on plastic wrap bone side up. Starting from center slice horizontally through thic...
|
|  Creamy Turkey Soup Recipe - Food.com
butter, turkey stock, chicken stock, thyme, savory, pepper, parsley, dried garlic, peas, carrot, onion, celery, turkey, salt, milk, flour
I found this in TOH holiday. A great easy way to use up leftover turkey.
Serving Size: 1 (240) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 399.8 Calories from Fat 169 g 42 % ...
|
|
|
|
|
| |
| |
Turkey Soup With Potatoes Linguica And Kale Recipe
turkey stock, linguica sausage, soup, thyme, savory, parsley, bay leaf, potato, carrot, onion, garlic, celery, kale, turkey, white wine
Https://www.cooksillustrated.com
Note: Linguica is a garlicky Portuguese sausage. Chorizo sausage can be used instead. 1. For Stock: Bring turkey carcass, onion, carrot, celery, garlic, wine, bay lea...
|
| Creamy Turkey Soup Recipe - Food.com
butter, turkey stock, thyme, savory, pepper, parsley, dried garlic, peas, carrot, onion, celery, turkey, salt, milk, flour
Found in Taste of Home December/January 1996 issue, submitted by Bonnie Durkin. Good for using up leftover turkey.
Serving Size: 1 (321) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calo...
|
|  Savory Turkey Soup Recipe by admin | ifood.tv
turkey breast, tomato sauce, chicken stock, savory, pepper, dried onion, peas, carrot, spinach
In a large saucepan, combine the stock or broth, tomato sauce, savory, onion powder and pepper. Cover and bring to a boil.Stir in the turkey and peas and carrots. Return to a boil, then reduce the h...
|
| Old Fashioned Turkey Roll Ups Recipe by admin | ifood.tv
butter, turkey breast, ground turkey, chicken stock, thyme, savory, pepper, parsley, bay leaf, spring onion, eggs, bacon, salt, bread, white wine, apple juice, milk
In a bowl, combine the ground turkey, bread, bacon, egg, milk, parsley, savory and green onion; season. Spread the mixture on each turkey breast. Roll up tightly and secure with toothpicks or butche...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|
1290 ratings
