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appetizer,main,side: salad, soup,casserole and stew, stir fry and curry, pasta,noodles and rice, grill and bbq, other meat and poultry, other vegetable dishes, bread,pastry,sandwich etc, grain and cereal
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 savory
 white peppercorn

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picture of recipeMushroom Brochettes Recipe - Food.com
thyme,    savory,    rosemary,    white peppercorn,    mushrooms,    salt
Mushroom brochettes are easy to make, and can be made all year, in the oven or on the BBQ. Fresh herbs are best, but not necessary.
Serving Size: 1 (109) g   Servings Per Recipe: 4   AMT. PER SERVING % ...


picture of recipeNewfoundland Cod Chowder Recipe - Food.com
evaporated milk,    savory,    white peppercorn,    chives,    potato,    carrot,    onion,    cod,    bacon,    salt,    water
A Canadian fish chowder posted for ZWT4.
Serving Size: 1 (462) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 289.3   Calories from Fat 52 g 18 %   Total Fat 5.8 g 8 %   Saturated F...


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picture of recipeDilled Vegetable-Beef Soup Recipe - Food.com
butter,    swiss cheese,    croutons,    savory,    white peppercorn,    parsley,    marjoram,    dill,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    green beans,    tomato,    spinach,    beef,    salt,    vegetable fat spread,    water
A real comfort food. I can't always find beef knuckle and sometimes have to use a small chuck. I've also thrown in a bag of pre-washed baby spinach and have used canned green beans with good r...


picture of recipeCreamed Peas and Mushrooms Recipe - Food.com
butter,    evaporated milk,    thyme,    savory,    white peppercorn,    nutmeg,    dried garlic,    peas,    mushrooms,    spring onion,    salt,    sugar,    half and half,    flour
A yummy way to enjoy peas. Delicious with fresh peas when they're in season.
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.9   Calories from Fat 156...


picture of recipeDougs Bbq Beef Rub Recipe
thyme,    savory,    white peppercorn,    pepper,    paprika,    oregano,    mustard powder,    coriander seed,    cumin,    dried onion,    dried garlic,    bay leaf,    sweet basil,    salt,    brown sugar
This recipe is by 'Doug', maker of fine Dry rubs and Spice Blends from Northern Illinois. It's a great rub for beef including ribs, roasts and brisket.
Prepare the rub: Place all the ingre...


picture of recipeSoy Burger Recipe
mature soybean,    rusk,    yeast,    chickpea flour,    thyme,    sesame seed,    savory,    sage,    white peppercorn,    parsley,    paprika,    oregano,    nutmeg,    cumin,    onion,    garlic,    white wine vinegar,    soy sauce,    salt
Put the soy previously cooked, parsley, cumin, wine vinegar, soy sauce, onion and garlics and mix with the blender.   Do the dough in a large bowl and add the remaining ingredients.   Make little balls ...


picture of recipeGreen Bean Soup - Gruene Bohnen Suppe Recipe - Food.com
butter,    savory,    white peppercorn,    potato,    green beans,    sausage,    salt,    flour
Great in summer and winter, quick and tasty, a german kitchen staple. Serve with a dense rye bread and butter.
Serving Size: 1 (200) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeTortellini With Rich Mushroom Cheese Sauce Recipe - Food.com
pasta parcels,    mushroom soup,    savory,    white peppercorn,    oregano,    ham,    parmesan cheese,    mozzarella cheese,    white wine,    milk
My mom and dad made this one up. It's very rich and comforting. Enjoy!!
Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 464.3   Calories from Fat 209 g 45...


picture of recipePear and Leek Soup Recipe by admin | ifood.tv
butter,    blue cheese,    chicken stock,    savory,    white peppercorn,    pear,    leek,    lemon juice
1. In a large saucepan, heat butter. Add leeks; saute 10 minutes, until softened.   2. Add chopped pears, chicken stock, savory and pepper. Bring to a boil, reduce heat, and simmer 20 minutes, until pe...


picture of recipeBBQ Beef or Pork Rub Recipe - Food.com
thyme,    savory,    white peppercorn,    pepper,    paprika,    mustard powder,    coriander seed,    cumin,    dried onion,    dried garlic,    bay leaf,    basil,    salt,    brown sugar
This is a great blend for beef and pork ribs.
Serving Size: 1 (3) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 10.6   Calories from Fat 1 g 14 %   Total Fat 0.2 g 0 %   Saturated...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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