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 Bay Scallop Stuffed Pasta Shells Recipe
cottage cheese, oregano, dill, spring onion, celery, spinach, scallop, salad dressing, parmesan cheese, mozzarella cheese, pasta, lemon juice
This dish is a refreshing combination of pasta and seafood with a variety of cheese and herbs.
Marinate scallops in citrus marinade consisting of orange juice, fresh lemon juice, pepper, worchestershi...
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|  Seafood Pot Au Feu Recipe
seafood stock, oil, saffron, parsley, dill, basil, potato, carrot, onion, garlic, celery, tomato, scallop, mussel, shrimp, crab, fish, cream
Hey, I love Pot au Feu and this is one of the best! It's time to make the chowdah! *wink*
Saute onions, celery and garlic in oil until translucent. Add carrots and tomatoes, stir over heat, then ...
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 Poached Lobster, Scallops and Vegetables with Vermouth Recipe - Food.com
butter, heavy cream, dill, carrot, shallot, leek, celery, scallop, lobster, dry vermouth, white wine
Scottish recipe by Jeff Bland, executive head chef of the Balmoral Hotel, Princess Street, Edinburgh
Serving Size: 1 (150) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 261.9 C...
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