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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 scallop
 swiss cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeCajun Seafood Pasta Recipe - Food.com
heavy cream,    swiss cheese,    chili dried/powder,    thyme,    pepper,    parsley,    basil,    spring onion,    scallop,    shrimp,    salt,    parmesan cheese,    pasta
293 five star reviews caught my interest in this pasta dish when I was searching the net. Shrimp and scallops in a cream sauce with parmesan and swiss served over your favourite pasta.
Serving Size: 1...


picture of recipeScallop And Leek Au Gratin Recipe by Healthycooking | ifood.tv
swiss cheese,    seafood stock,    white peppercorn,    leek,    garlic,    scallop,    salt,    white wine,    lemon juice,    milk,    flour
Bring first 3 ingredients to a boil in a large saucepan over medium heat.   Reduce heat, and add scallops; simmer 1 minute or until scallops are opaque and slightly firm.   Strain scallop mixture, reser...


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picture of recipeScallop-Spinach Spread Recipe - Food.com
butter,    swiss cheese,    cumin,    spinach,    scallop,    seasoning,    cheddar cheese,    cream cheese,    sour cream
Coastal Living Magazine, December 2009 edition - while you are preparing other canapés, you can have this ready to serve. Also, do the same with cold hors d'oeuvres.
Serving Size: 1 (1032) g ...


picture of recipeCreamy Shrimp and Scallop Shells Recipe - Food.com
butter,    swiss cheese,    red bell pepper,    puff pastry,    mushroom soup,    pepper,    paprika,    chives,    peas,    mushrooms,    scallop,    shrimp,    salt,    milk
Lovely luncheon served with a salad of greens and some melon balls with berries. I didn't include thawing & baking times - it takes one hour.
Serving Size: 1 (254) g   Servings Per Recipe: 6   A...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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