 Ceviche Recipe - Food.com
seafood, sushi, olive oil, pepper, oregano, jalapeno, lime, onion, tomato, scallop, shrimp, fish, white wine vinegar, salt, lime juice
Try Ceviche from Food.com. - 5218
Serving Size: 1 (830) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 919.3 Calories from Fat 740 g 81 % Total Fat 82.3 g 126 % Saturated Fat ...
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|  Montauk seafood salad
olive oil, thyme, pepper, parsley, lemon, garlic, celery, scallop, mussel, prawn, mustard, white wine vinegar, salt, lemon juice, water
For the seafood: 1) Combine 2L of the water with the vinegar and salt in a large saucepan and bring to a boil. Add the prawns and cook for 2 minutes only. Remove with a slotted spoon. Bring the water ...
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