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Slow-Cooked Hoisin Pork Roast with Green Onions Recipe | Bon Appetit pork shoulder, scotch whisky, hoisin sauce, olive oil, pepper, spring onion, water Slow-Cooked Hoisin Pork Roast with Green Onions Recipe Step 1 Preheat oven to 300 F. Heat oil in heavy large ovenproof pot over high heat. Add pork shoulder, fat side down; brown on all sides, turnin...
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Hoisin Pork Roast With Green Onions Recipe - Food.com pork shoulder, scotch whisky, hoisin sauce, olive oil, pepper, dried garlic, spring onion, salt, water This is a long-time favorite that is still requested, only whisky will do for this, and yes 3 bunches of green onions! --- this roast must be cooked in a low-temperature oven for about 3 hours :) Serv...
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| Cauliflower Cheese and Whisky Recipe | SparkRecipes green pepper, scotch whisky, oatmeal, pepper, nutmeg, mushrooms, cauliflower, salt, cheese, double cream Fancy Veg from the Scotts Remove the cauliflower stalks and cook the florets in hot water for five minutes. Drain and put into an ovenproof dish with the chopped mushrooms and green peppers mixed in. ...
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| Cauliflower Cheese and Whisky - Old Scottish Recipe Recipe - Food.com heavy cream, green pepper, scotch whisky, oatmeal, nuts, pepper, nutmeg, mushrooms, cauliflower, salt, cheddar cheese Cheese was often made in individual farmhouses and was combined with cauliflowers grown either in the fields or in the kitchen garden. Adding a few ounces of whisky adds an extra flavour to this popul...
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| Honey and Whisky Glazed Sweet Potatoes Recipe - Food.com butter, scotch whisky, walnut, pecan, pepper, sweet potato, yam, salt, honey, brown sugar Honey caramelized crispy sweet potatoes. Found at Epicurious.com Serving Size: 1 (168) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 251.7 Calories from Fat 52 g 21 % Total Fa...
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| Butterscotch Sticky Buns butter, yeast, scotch whisky, pecan, vanilla extract, cinnamon, eggs, salt, baking powder, corn syrup, brown sugar, sugar, creme freche, condensed milk, milk, water, flour Make the dough: In a glass measuring cup, heat the milk in the microwave until warm, 1 minute. In the bowl of a standing electric mixer fitted with the paddle, combine the warm milk and the yeast. Add...
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| Malaysian Fried Shrimp With Sugar Snap Pea Pods Recipe - Food.com scotch whisky, snap/snow peas, curry paste, chicken stock, cornstarch, peanut oil, mint, ginger root, coriander, onion, garlic, shrimp, soy sauce, sugar, lime juice Serve over quickly cooked fresh Chinese noodles. Please use the fresh ginger, garlic and curry paste rather than powders, as it gives a more rounded and less raw taste. Serving Size: 1 (254) g Servin...
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| Walter's Recipe by admin | ifood.tv scotch whisky, orange, lemon, ice GETTING READY 1. Chill a martini glass in the refrigerator. MAKING 2. In a glass jug, add ice cubes, orange juice, lemon juice and scotch whiskey. 3. Give the liquids in the glass jug a forceful s...
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| Cliquet Recipe by admin | ifood.tv scotch whisky, orange, dark rum, ice MAKING 1. In a glass jug, add ice cubes, orange juice, rum and scotch whiskey. 2. Give the liquids in the glass jug a forceful stir, without splashing. SERVING 3. Into a sour glass, strain the con...
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| Mushroom Relish Recipe - Food.com butter, scotch whisky, cornstarch, rosemary, parsley, mushrooms, garlic, tomato I found this recipe online (don't remember where) looking for ways to use up mushrooms and have adapted it slightly. This is an easy, smoky-flavored spread that can be used on warm crusty bread or...
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