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 Vietnamese Clam Chowder Recipe | MyRecipes
butter, seafood stock, lemongrass, ginger root, coriander leaf, chili pepper, coconut milk, potato, onion, garlic, celery, zucchini/courgette, clam, fish sauce, sugar, lime juice
This chowder takes its cue from New England with its use of potatoes, celery, and onion - but the similarities end there. Flavored with lemongrass, ginger, and fish sauce, this brothy version with coc...
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|  Halaan Soup Recipe Fresh Clams Soup Recipe
butter, msg, seafood stock, white peppercorn, lemongrass, ginger root, chili pepper, shallot, onion, garlic, clam, salt
This dish will gives you a very smooth taste of seafood.
Directions: 1. Wash the clams thoroughly under cold running water. 2. Chop onion, shallots, and ginger. Crush the garlic. 3. Melt the butter...
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 Curried Fish Balls Recipe - Food.com
tomato paste, chili dried/powder, chickpea flour, desiccated coconut, seafood stock, oil, turmeric, pepper, fenugreek/methi seed, coriander seed, chili pepper, cinnamon, cumin, bay leaf, onion, garlic, cod, eggs, salt, bread crumbs, lemon juice, ghee
Posted for safe keeping, hoping I can eventually get my husband to try it.
Serving Size: 1 (553) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 625.9 Calories from Fat 313 g 50 ...
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