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 Shrimp Etouffee Recipe - Food.com
butter, tomato sauce, green bell pepper, hot sauce, lemon peel, seafood stock, thyme, white peppercorn, parsley, bay leaf, basil, spring onion, onion, garlic, celery, shrimp, worcestershire sauce, rice, white wine, lemon juice, water, flour
This one is a crowd pleaser.
Serving Size: 1 (266) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 366.1 Calories from Fat 159 g 43 % Total Fat 17.7 g 27 % Saturated Fat 10.2 g...
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|  Shrimp And Collard Greens Gumbo Recipe
collard greens, creole seasoning, green bell pepper, hot sauce, seafood stock, oil, pepper, bay leaf, onion, garlic, celery, okra, tomato, shrimp, salt, flour
Make it a gumbo night on the bayou! tasty and good!
In small skillet make a medium roux of 2 tablespoons oil and flour. Add onions, bell pepper and celery and cook until onions are translucent, about ...
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 Simple Shrimp and Andouille Jambalaya Recipe - Food.com
andouille sausage, red bell pepper, hot sauce, seafood stock, oil, parsley, bay leaf, onion, garlic, tomato, shrimp, salt, rice
Simple, easy and very tasty for when you are in the mood for jambalaya. My kids loved it! From Cook's Illustrated Quick Recipe Cookbook.
Serving Size: 1 (366) g Servings Per Recipe: 4 AMT. PER S...
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|  Shrimp Etouffee Recipe | SparkRecipes
green pepper, hot sauce, seafood stock, canola oil, paprika, jalapeno, spring onion, onion, garlic, celery, shrimp, cajun seasoning, flour
Easy, delicious and healthy Shrimp Etouffee recipe from SparkRecipes. See our top-rated recipes for Shrimp Etouffee.
Make a roux by heating oil over medium heat 1-2. Whisk in flour and coninue mixing ...
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| Shrimp Etoufee - Recipe #1183 - Foodgeeks
butter, tomato paste, bell pepper, red pepper, hot sauce, seafood stock, thyme, tarragon, sassafras, rosemary, white peppercorn, pepper, parsley, paprika, oregano, dried onion, dried garlic, bay leaf, sweet basil, spring onion, onion, garlic, celery, shrimp, mustard, salt, seasoning, rice, flour
Try this recipe for Shrimp Etoufee on Foodgeeks.com
In a large heavy skillet, melt the butter over medium heat. Saute the onions, celery, garlic, and bell pepper until the onions are lightly browned a...
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| Seafood and Sausage Gumbo - Healthy Version Recipe | SparkRecipes
andouille sausage, red bell pepper, chili dried/powder, hot sauce, seafood stock, pepper, paprika, chili pepper, lemon, onion, garlic, celery, okra, wholewheat flour, tomato, scallop, shrimp, crab, haddock, fish
Delicious seafood and sausage gumbo, so yummy they won't even know its good for them!
Preheat oven to 400 degrees. Spread flour on cookie sheet and bake for 30 - 40 minutes, stirring every 10 minu...
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