Pat's Smoked Salmon Soup Recipe - Food.com butter,    smoked salmon,    heavy cream,    seafood stock,    bouquet garni,    chives,    carrot,    shallot,    onion,    leek,    fennel,    celery,    white wine This recipe comes from a book that was created for charity between all the churches in our town and surrounding towns. The lady that this recipe belongs to is a member at the Baptist church but all no...

My Good Bouillabaisse Recipe - Food.com seafood stock,    olive oil,    turmeric,    thyme,    tarragon,    pepper,    parsley,    basil,    potato,    onion,    leek,    garlic,    tomato,    scallop,    shrimp,    halibut,    salt An easier bouillabaisse to make, this one is quick and tasty! Just add a crusty loaf of bread and a salad. Serving Size: 1 (722) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 47...

Scallop and Leek au Gratin Recipe | MyRecipes swiss cheese,    seafood stock,    white peppercorn,    leek,    garlic,    scallop,    salt,    white wine,    lemon juice,    milk,    flour Learn how to make Scallop and Leek au Gratin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring first 3 ingredients to a boil in a lar...

Guinness Mussels Recipe - Food.com red onion,    seafood stock,    vegetables,    carrot,    onion,    leek,    celery,    mussel,    bacon,    stout Try Guinness Mussels from Food.com. - 28223 Serving Size: 1 (2011) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1026   Calories from Fat 99 g 10 %   Total Fat 11.1 g 17 %   Satura...

Salmon a La Nage Recipe - Food.com butter,    heavy cream,    seafood stock,    olive oil,    pepper,    chives,    peas,    shallot,    leek,    garlic,    tomato,    mussel,    salmon,    salt,    white wine Salmon and mussels with white wine and cream. Perfect served with boiled new potatoes and steamed veggies. Serving Size: 1 (532) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 69...

English Codfish Pie Recipe | MyRecipes butter,    seafood stock,    cooking spray,    thyme,    pepper,    paprika,    fennel seeds,    potato,    carrot,    leek,    garlic,    celery,    cod,    salt,    vegetable fat spread,    white wine,    sour cream,    milk,    flour Learn how to make English Codfish Pie. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Place potatoes in a large saucepan; add water to co...

Seafood risotto Recipe - Food.com butter,    risotto rice,    seafood stock,    olive oil,    thyme,    lemon,    leek,    garlic,    scallop,    shrimp,    anchovy,    stock or broth,    parmesan cheese,    white wine This is based on a recipe in the Omaha paper from an Irish priest (See, we Irish can cook!) I changed it to suit my tastes better - obviously, the types of seafood you use is easily altered to fit you...

Brown Fish Soup Recipe by admin | ifood.tv tomato paste,    seafood stock,    dry sherry,    sunflower oil,    saffron,    pepper,    parsley,    onion,    leek,    fennel,    fish,    bacon,    salt Remove the rind from the bacon and dice the rasher.   Peel and finely dice the onion and dice the leek.   Heat the bacon rind and the oil and gently cook the onion and leek for 2 or 3 minutes.   Add the ...

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