Creamy Clam Corn Chowder Recipe - Food.com butter,    red pepper,    creamed corn,    seafood stock,    olive oil,    pepper,    potato,    onion,    leek,    garlic,    celery,    sweetcorn,    clam,    salt,    old bay seasoning,    cream,    milk Hearty, warming, comfort food! I got the idea to make this soup from my DF Hope. It has clams, corn, potatoes, leeks, onions & red peppers. Very easy to make. Serving Size: 1 (3475) g   Servings Pe...

Market Street Clam Chowder Recipe - Food.com butter,    green pepper,    hot sauce,    seafood stock,    thyme,    pepper,    bay leaf,    potato,    onion,    leek,    celery,    clam,    salt,    sherry,    water,    half and half,    flour This is an excellent chowder recipe from a restaurant in Salt Lake City. It has great flavor. Very much worth the effort!! Serving Size: 1 (326) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VA...

New England Clam Chowder Recipe butter,    sweet onion,    cured pork,    seafood stock,    olive oil,    pepper,    parsley,    paprika,    celery seed,    bay leaf,    potato,    spring onion,    leek,    garlic,    celery,    sweetcorn,    clam,    bacon,    salt,    cream,    milk,    water,    flour Rich and creamy wonderful stock takes some time but will be the best chowder you ever had 1) Thoroughly wash clams, scrubbing shells. If you're using freshly dug clams, sprinkle the washed clams w...

Irish Clam Chowder Recipe - Food.com butter,    seafood stock,    chicken stock,    pepper,    potato,    leek,    clam,    salt,    milk,    flour A different clam chowder. Quick and easy enough for a weeknight. Serving Size: 1 (402) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 274.1   Calories from Fat 81 g 30 %   Total Fa...

Herbed Haddock Chowder Recipe - Food.com butter,    red potato,    heavy cream,    seafood stock,    thyme,    pepper,    leek,    haddock,    bacon,    salt Fresh herbs will be best in this and you may use any firm white fish in place of the haddock.Clipped from a 1996 cooking magazine. Serving Size: 1 (613) g   Servings Per Recipe: 2   AMT. PER SERVING % D...

Blue Cheese Mussels Recipe - Food.com heavy cream,    blue cheese,    seafood stock,    vegetables,    carrot,    onion,    leek,    celery,    mussel,    white wine Try Blue Cheese Mussels from Food.com. - 28245 Serving Size: 1 (1029) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1486.7   Calories from Fat 864 g 58 %   Total Fat 96 g 147 %   S...

Scallop And Leek Au Gratin Recipe by Healthycooking | ifood.tv swiss cheese,    seafood stock,    white peppercorn,    leek,    garlic,    scallop,    salt,    white wine,    lemon juice,    milk,    flour Bring first 3 ingredients to a boil in a large saucepan over medium heat.   Reduce heat, and add scallops; simmer 1 minute or until scallops are opaque and slightly firm.   Strain scallop mixture, reser...

New England Clam Chowder Recipe - Food.com butter,    red potato,    canadian bacon,    seafood stock,    chicken stock,    thyme,    pepper,    bay leaf,    spring onion,    onion,    leek,    celery,    clam,    whipped cream,    flour My sister sent to me. Calls it the best she's had and it's lower in fat than most. Serving Size: 1 (630) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 502.8   Calories fr...

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