Thai prawn broth - Recipes - delicious.com.au snap/snow peas,    seafood stock,    sunflower oil,    kaffir lime leaves,    coconut milk,    lime,    carrot,    prawn,    noodles,    rice,    water Serve this light and lively Thai prawn broth with steamed rice for a comforting meal. 1.   Heat the oil in a saucepan over medium-high heat. Add the laksa paste and cook for 30 seconds or until fragran...

Stir-Fried Salmon With Peas Recipe - Food.com dark soy sauce,    rice wine,    seafood stock,    chicken stock,    dry sherry,    cornstarch,    oil,    mint,    peas,    salmon,    bacon,    salt,    noodles,    sugar From Light Bites Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 478   Calories from Fat 307 g 64 %   Total Fat 34.2 g 52 %   Saturated Fat 9.9 g 49 %   Choleste...

Seafood And Noodle Casserole Recipe seafood stock,    almond,    pepper,    peas,    water chestnut,    onion,    shrimp,    crab,    salt,    mayonnaise,    noodles,    cheddar cheese,    tomato juice Not like the usual tuna casserole. A nice change of pace. I found this recipe in a dollar store pasta cook book. Cook noodles in boiling salted water 5 minutes. Add peas and onion and cook an additio...

Creamy Dill - Tarragon Tuna Casserole Recipe butter,    seafood stock,    chicken stock,    tarragon,    pepper,    mustard powder,    dill,    peas,    mushrooms,    shrimp,    tuna,    mustard,    salt,    noodles,    half and half,    flour Got this recipe off TV and changed it for experimating and it turned out SUPER, Cook noodles in boiling salted water   As noodles are cooking, over medium heat place a skillet and melt butter   Once mel...

Spicy Shrimp Noodle Bowl Recipe - Food.com added vitamins/minerals/fats,    chili garlic sauce,    red pepper,    chili dried/powder,    snap/snow peas,    seafood stock,    chicken stock,    olive oil,    ginger root,    coriander leaf,    lime,    onion,    garlic,    shrimp,    salt,    noodles,    water This recipe is from a Cooking Light magazine. You can adjust the heat level to your liking. I am submitting the recipe as printed in the book. However, when I made it, I couldn't find the rice sti...

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